What's for Valentine's Dinner?
How about Red Clam Sauce w/ Mussels over Fettuccini!
This is a beautiful variation on our classic red sauce, that excludes the Italian Sausage and other meats, for a perfect pescatarian dinner.
Quick video to walk you through and see our big pile of delicious mussels....and the recipe:
https://youtu.be/hy1kW54LxeU
#italianstyle #italiancooking #italianfood #letsgetcooking #cookingclass #familybusiness #womenownedbusiness #foodie #experience #foodlover #instruction #foodblogger

Visit our YouTube channel to see dozens of our cooking episodes.
Check out our website for delicious recipes, upcoming events, and more!

Want an easier work week? 90 minutes of cooking with me...THREE dinners...a live, personalized cooking experience to prep, cook and EAT!

Next time is Sunday, May 26 at 5:00pm CST, in a live, private video.

April is CLOSED!

Buy now before they fill up!

https://giasitaliankitchen.biz/shop/ols/categories/personalized-coaching-in-the-kitchen

Just a few of the menu items (9 in total / 3 dinners):

1. Italian Cream Puffs with Walnut Cranberry Chicken Salad
2. Sauteed green beans with fresh minced garlic and Roasted Tomato Sauce
3. Green Salad with Italian Lemon Vinaigrette

What’s in my Masterclass?

1. Live cooking together, 90 minutes of meal planning for your week
2. Live chat for real-time questions
3. Multiple tips and tricks to help the following week
4. Small group setting, virtually in a private video
5. A detailed class packet with the grocery lists, cooking guides, and recipes

Special Price – only $47. Hurry before spots fill up!

After class, you will have a beautiful dinner, and prep cooking for two more dinners. You will have new skills, a revitalized passion for cooking, and memories with your friends & family.

#italiancooking #italianfood #letsgetcooking #cookingclass #foodblogger #foodie #foodlover #food #localbusiness #yum #chef #recipes

Visit our YouTube channel to see dozens of our cooking episodes.
Check out our website for delicious recipes, upcoming events, and more!

Is the holiday season the time for an OLIVE BRANCH?

Here are my thoughts....maybe this is the year!
What does that mean?
If you have a friend or loved one that you have been meaning to reach out to, maybe the time is now?

Learn more about us...all of our links are here: https://linktr.ee/giasitaliankitchen

#italiancooking #italianfood #letsgetcooking #cookingclass #foodblogger #foodie #giasitaliankitchen #womenownedbusiness #letsgetcookingwithgia #food #localbusiness #yum #chef #recipes

Visit our YouTube channel to see dozens of our cooking episodes.
Check out our website for delicious recipes, upcoming events, and more!

My grandmother used to make these with whatever she had in the refrigerator. They make a delicious, easy weeknight dinner, as well as an elegant brunch. Try one for to EASE your holiday meals this season!
You can watch the video on our YouTube channel.
Gia's Italian Kitchen connects you to those you love and maybe don't see as often as you would like. Relationships are strengthened when you cook and eat together!

Visit our website for more recipes and events:
https://giasitaliankitchen.biz
How are we different?

• You pick the menu...Ingredient lists and cooking guides are emailed ahead of time, so you are ready at showtime!
• Questions are answered live....video and audio on so you chat while we cook.
• We do not prep food ahead of time – we chop, dice and cook together. We prep YOU ahead of time!

Full Recipe:

• 1/4 cup Extra Virgin Olive Oil (EVOO)
• 1 onion
• 2 red or orange bell peppers
• 2 potatoes
• 8 eggs
• 8 oz. cubed pancetta (optional)

Preheat the oven to 375 F.

Dice the potatoes into bite sized pieces. Soak the potatoes in water for about 15 minutes to pull out some of the starch, to make them less sticky. Drain and pat them dry. Spread out on a cookie sheet with one Tablespoon of EVOO or a piece of parchment paper. Bake for 20 minutes.

In a medium saucepan, sauté the pancetta over medium heat until slightly crispy, about 10-12 minutes. Drain and set aside.

In a large ovenproof pan, heat the EVOO over low-medium heat. Dice the onion and peppers. Add to the pan and sauté for about 10 minutes. Add the potatoes, pancetta, salt, and pepper to the pan. Continue to sauté for a few more minutes.

Preheat the oven to Broil.

In a separate bowl, whisk the eggs and season with salt & pepper.

Add to the large ovenproof pan. Cook on the stove for about 10 minutes on medium heat, gently lifting the edges to allow the uncooked egg to flow underneath.

Broil for just one minute to slightly brown the top.

Cut into wedges like a pizza. Served hot or at room temperature.

#experience #letsgetcooking #italianstyle #italiancooking #italianfood
#

Visit our YouTube channel to see dozens of our cooking episodes.
Check out our website for delicious recipes, upcoming events, and more!

Episode 33 - FREE Food & Wine Pairing, Italian Style!
Sunday, October 2, 5:00–6:00 pm CST

Hold on to your seat....we are going to pair Italian wines with some beautiful appetizers and show you how!
Register here for FREE:
https://fb.me/e/3E8xupVnm

EMAIL us for the grocery list and recipes:
[email protected]

We recently had a wine tasting / dinner with Sommelier Dr. Steven Greif at the National Czech & Slovak Museum in Cedar Rapids, Iowa....and we are doing it again! Dr. Greif has an astounding ability to pair your favorite foods with wine you will fall in love with.
Can you join us? Grab a friend or family member and save the date...we are cooking up some favorites:
1 - Classic meatballs with arugula
2 - Asparagus tart with goat cheese and oregano.
Wine pairing favorites from Tuscany:
1. White - Tamburini Vineyard – IL Castelluccio Bianco – Trebbiano and Malvasia grapes
2. Red - Tamburini Vineyard – Somnio Brunello Montalcino
How are we different?
• Ingredient lists and cooking guides are emailed ahead of time, so you are ready at showtime!
• Questions are answered live and instantly through an online chat
• We do not prep ahead of time – we chop, dice and cook together. We prep YOU ahead of time!
• Recipes are authentic, and have been passed down for generations
What’s next?
Check out our Private Group Classes and Employee Culture Program on our website!
https://giasitaliankitchen.biz/
Gia’s Italian Kitchen connects people who love Italian food to authentic roots & traditions, who love to spend fun quality time with their friends & family, and want to create delicious food together from the most amazing Italian recipes of Northern Italy.....through my personalized instructional online courses without having to guess at internet recipes, rewind TV shows, or spend a fortune at restaurants. Buona Sera!

#italianstyle #italiancooking #italianfood #foodie #letsgetcooking #cookinginstructor #familybusiness #womenownedbusiness

Visit our YouTube channel to see dozens of our cooking episodes.
Check out our website for delicious recipes, upcoming events, and more!