101: Diana Rodgers - The Case for Better Meat

07/06/20 • 57 min

The Natural State with Dr. Anthony Gustin

Licensed Registered Dietician Nutritionist Diana Rodgers is here to prove that a plant-based diet may not be the answer to better nutrition and a better environment and she shows what is instead in this podcast episode with Dr. Anthony Gustin.

When you tune in, you’ll hear Diana’s case for a higher quality of nutrition, environmental impact, animal welfare, and sustainability through eating a diet that contains meat.

Diana also discusses why meat isn’t the reason behind global warming and skyrocketing cancer rates.

She also tackles issues such as what happens when we pull meat from our schools, if it’s possible to raise meat sustainably and ethically, and so much more.

You’ll also learn about the true water usage of raising meat and whether or not grass-fed versus conventional grown meat really shows much of a difference.

As for Diana’s background, she’s a Licensed Registered Dietician Nutritionist who lives and works on an organic farm in New England.

She’s also a podcast host and author of The Sustainable Dish Podcast and she’s a speaker at both universities and conferences around the world.

On top of that, Diana is a Consulting Dietician for many well-known publications, she’s also a board member of several prestigious programs, and her work has also been featured in many top publications.

Tune in now to learn why a plant-based diet isn’t the answer and what is instead.

When you tune in, you’ll hear Diana’s case for a higher quality of nutrition, environmental impact, animal welfare, and sustainability through eating a diet that contains meat.

Diana also discusses why meat isn’t the reason behind global warming and skyrocketing cancer rates.

She also tackles issues such as what happens when we pull meat from our schools, if it’s possible to raise meat sustainably and ethically, and so much more.

You’ll also learn about the true water usage of raising meat and whether or not grass-fed versus conventional grown meat really shows much of a difference.

As for Diana’s background, she’s a Licensed Registered Dietician Nutritionist who lives and works on an organic farm in New England.

She’s also a podcast host and author of The Sustainable Dish Podcast and she’s a speaker at both universities and conferences around the world.

Tune in now to learn why a plant-based diet isn’t the answer and what is instead.

Previous Episode

100: Dr. Ryan DeBell - Improving Joint Health and Optimizing Your Range of Motion

You may be working out and thinking that you’re doing a good thing for your physical health but if you’re not considering things like your range of motion and joint health, you could be doing a huge disservice to your body.

As Dr. Ryan DeBell points out in this podcast episode with Dr. Anthony Gustin, many people don’t realize just how variable their anatomy is.

And without considering this, you could be doing popular exercises like squats and overhead lifts incorrectly for your specific body.

Over time, this can lead to injuries and deterioration of joint health despite the fact that you thought you were doing the right thing.

So how can you fix things?

Thanks exactly what you’ll learn about in this episode.

Ryan discusses how to improve your joint health with the goal of preserving it and strengthening it for longevity along with figuring out how to optimize your range of motion without putting yourself at risk for injuries.

On top of having a passion for health and fitness since a young age, Ryan has also received his Master’s Degree in Sports & Exercise Science along with a Doctorate in chiropractic.

What he discovered over the years is that, while most people have good intentions, they’re not using exercise programs designed specifically for their body.

Along with injuries, this can lead to unwanted aches and pains and imbalances.

Ryan’s goal is to help people understand their own personal movement better so each person can become a master of their own body.

And that’s exactly what he dives into with this episode.

Tune in now to learn more!

Next Episode

102: Dr. Jack Wolfson - What Current Heart Health Treatments Get Wrong and How to Fix This

Dr. Jack Wolfson started out as most traditional cardiologists do -- he went through several years of training and started working with patients in his practice.

But, despite using what he was taught, he found that his treatments weren’t as effective as they should be.

On top of that, his wife opened his eyes to a possibility that he had never considered: what he was taught wasn’t going to fix the problem and only led to prolonging poor heart health.

Dr. Wolfson followed this path and realized there was more than enough truth to it.

So he set out to change how he treats poor heart health conditions in his patients by addressing the root causes that many people don’t even realize are connected to it.

It didn’t take long for him to see success in his patients and now he uses and teaches this holistic approach to heart health both in the United States and across the globe.

When you tune into this episode with Dr. Wolfson and Dr. Anthony Gustin, you’ll learn why our traditional treatments -- such as statins, low dose aspirin, and high blood pressure meds -- aren’t effective and why they contribute to poor health outcomes, not better.

You’ll also learn Dr. Wolfson’s top principles for improving health and keeping your heart in tip top shape.

You’ll also hear more about cholesterol, chiropractic care and why emergency rooms should be using this form of medicine, and the top areas to focus on starting today.

If you don’t know Dr. Jack Wolfson, he’s a leading natural holistic health physician on top of being a board-certified cardiologist.

He’s also the author of the best-selling book, The Paleo Cardiologist, and a five-time winner of The Natural Choice Award.

By tuning in, you’ll learn what you can do to keep your heart health strong and how to reverse poor heart health starting today.

Check out the episode now to learn more!