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Pro Food Maker - 29: How to find investors for small food businesses w/Kube Nice Cream
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29: How to find investors for small food businesses w/Kube Nice Cream

04/08/21 • 39 min

Pro Food Maker

You won’t be able to bootstrap your food business forever and might need investors, says Kai Nortey, co-founder & CEO of Kube Nice Cream. This Black owned vegan ice cream manufacturer explains:

  • Why venture capital (VC) may not be right for you as a food business owner
  • The types of conversations you might have with potential investors
  • Potential problems working with co-packers & getting into grocery stores

Full show notes at profoodmaker.com

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bookmark

You won’t be able to bootstrap your food business forever and might need investors, says Kai Nortey, co-founder & CEO of Kube Nice Cream. This Black owned vegan ice cream manufacturer explains:

  • Why venture capital (VC) may not be right for you as a food business owner
  • The types of conversations you might have with potential investors
  • Potential problems working with co-packers & getting into grocery stores

Full show notes at profoodmaker.com

Previous Episode

undefined - 28: Food truck marketing w/ The Food Truck Scholar

28: Food truck marketing w/ The Food Truck Scholar

Are you a food truck owner having trouble with marketing and keeping your social media pages updated? Ariel D. Smith, The Food Truck Scholar, has quick & easy tips for you. Ariel also chats about:

  • How she created an audio diary for food truckers using her podcast
  • Opportunities for current and future food truck owners
  • The importance of insuring your deposit for events

Full show notes at profoodmaker.com

Next Episode

undefined - 30: Tips for getting your product into grocery stores w/ Planted Foods Co.

30: Tips for getting your product into grocery stores w/ Planted Foods Co.

Getting your product into grocery stores takes time and requires networking with retailers & buyers in the food industry. Ashley Kirk, Founder of Planted Foods Co, a plant based food company walks us through:

  • How to get your products onto store shelves by networking and other strategies
  • The consumer research Ashley conducted to decide the products she would sell
  • Her winding career path that led to going vegan and building a plant based food business

Full show notes at profoodmaker.com

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