Today on the podcast I am joined by Aaron Trotman, founder of NON. NON isa Melbourne made range of 7 alcohol free drink alternatives that seek to really redefine the wine occasion. With challenging flavour profiles such as Tomato Water and Basil and Beetroot and Sancho, NON’s range is anything but ordinary. NON are the non-alcoholic darlings of the Melbourne fine dining scene, turning up on Non-alc pairing menus and on lists at the best establishments like Supernormal, Nomad and of course the Victoria Hotel, Footscray.
NON is bold and unlike anything you have ever tried before.
We learn what exactly goes into a bottle of Non and how Aaron landed on such a unique offer. From humble origins on a kitchen stove in a 20L pot and a kitchen grade dehydrator to world domination.
NON on Dry but Wet
https://www.drybutwet.com.au/product/non-1-salted-raspberry-chamomile-8-10/
05/04/22 • 31 min
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