Hot Takes on a Plate
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Top 10 Hot Takes on a Plate Episodes
Goodpods has curated a list of the 10 best Hot Takes on a Plate episodes, ranked by the number of listens and likes each episode have garnered from our listeners. If you are listening to Hot Takes on a Plate for the first time, there's no better place to start than with one of these standout episodes. If you are a fan of the show, vote for your favorite Hot Takes on a Plate episode by adding your comments to the episode page.
'90s Nostalgia with Rob Harvilla
Hot Takes on a Plate
03/24/21 • 35 min
We’re going back to the 1990s! 60 Songs That Explain The ‘90s host and The Ringer staff writer Rob Harvilla joins Rob Petrone to discuss the intersection of food, music and ‘90s nostalgia (yes, there is an intersection, there’s always an intersection, just enjoy). Come for Puff Daddy’s three-course meal involving spaghetti, fettuccine and veal; stay for two Robs reminiscing about high school Burger King experiences.
Links:
60 Songs That Explain The ‘90s (podcast)
60 Songs That Explain The ‘90s (The Ringer)
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Perfect Pairings with Ali Khan
Hot Takes on a Plate
09/01/21 • 33 min
Ali Khan is back on the pod! The Food Network and Cooking Channel star debates perfect pairings with Rob Petrone -- everything from the best food to eat with White Claw to the best beverage to drink with Texas-style BBQ Brisket. Ali's new dog also makes a few appearances, plus Ali shares details about his new podcast, "Eat This. Drink That."
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Pretend Food with Javier Leiva
Hot Takes on a Plate
08/19/20 • 28 min
Javier Leiva knows an imposter when he sees one; as the host and creator of the popular true crime podcast Pretend, he interviews real people pretending to be someone else. Rob Petrone catches up with his old friend to apply his expertise to so-called fake foods, debating which things we eat are living a lie and if their “pretend” status automatically makes them bad.
For more on Pretend Radio: http://pretendradio.org/
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Coffee with Arsalan Pourmand
Hot Takes on a Plate
08/05/20 • 33 min
Coffee is better than alcohol. The only way to drink coffee is black. Coffee should never be paired with a savory brunch. These are just some of the coffee hot takes Rob Petrone is throwing at one of his favorite coffee roasters, Arsalan Pourmand of Flux Coffee in Farmingdale, New York, on this week’s Hot Takes on a Plate. (Warning: Arsalan's very passionate about coffee, so there are a few curse words sprinkled into this one.) Plus, Rob name-drops some great coffee roasters and coffee shops you should support!
For more on Flux: https://www.fluxcoffee.com/
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The Indoor Dining Debate (with Mike Puma)
Hot Takes on a Plate
07/29/20 • 35 min
As COVID-19 cases rise across the country, New York City’s numbers remain low. So, is the city doing the right thing by remaining cautious and keeping restaurant dining rooms closed, or is it time to allow indoor dining in some capacity? Rob Petrone debates Mike Puma of The Gotham Burger Social Club on this episode of Hot Takes on a Plate.
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Desserts with Claudia Fleming
Hot Takes on a Plate
07/22/20 • 25 min
Claudia Fleming is one of America’s most influential and revered pastry chefs. So imagine how she reacts when Rob Petrone tries to tell her that milk chocolate is better than dark chocolate. (Yeah, not good.) The James Beard Award winner joins Rob to debate desserts and share her future plans now that she’s sold her acclaimed restaurant, The North Fork Table & Inn on Long Island.
For more on Claudia and how to order The Last Course: https://www.chefclaudiafleming.com/
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Hot Dogs with Katharine DeCicco
Hot Takes on a Plate
07/01/20 • 25 min
Ketchup on a hot dog? Rob Petrone says YES in what may be his hottest take ever, and he’s throwing it at the owner/operator of the iconic Walter’s Hot Dogs, Katharine DeCicco. The two also debate eating contests, if a hot dog is a sandwich and if it’s okay to order a hot dog at a sit-down restaurant.
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Pandemic Vacations with Pervaiz Shallwani
Hot Takes on a Plate
07/08/20 • 40 min
For many, COVID-19 is forcing changes in summer vacation plans. From the Hamptons to the Hudson Valley, Maine to Montreal (even though Americans can’t go there now; we took a detour, sorry!), Rob Petrone dishes travel hot takes (and dining tips) with culinary-trained journalist and travel enthusiast Pervaiz Shallwani.
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Restaurants are Back! (Sort of)
Hot Takes on a Plate
06/22/20 • 19 min
This is a big week for New York restaurants, as New York City begins "phase 2," allowing for outdoor dining, while the neighboring suburbs start "phase 3," which means indoor seating can begin at 50% capacity. Rob Petrone shares his thoughts on this next chapter in the COVID-19 comeback.
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Bars with Kevin Sintumuang
Hot Takes on a Plate
08/12/20 • 30 min
Esquire's culture and lifestyle director, Kevin Sintumuang, joins Rob Petrone to discuss what it was like releasing the magazine's annual Best Bars in America feature during a global pandemic. The two also dish hot takes on America's best city for bars and if it's acceptable for parents to bring kids to bars.
Esquire's Best Bars in America, 2020: http://www.esquire.com/food-drink/bars/a32617871/best-bars-america-2020/
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FAQ
How many episodes does Hot Takes on a Plate have?
Hot Takes on a Plate currently has 70 episodes available.
What topics does Hot Takes on a Plate cover?
The podcast is about Covid, Society & Culture, Food Podcast, Podcasts, Arts, Interviews, Food and Race.
What is the most popular episode on Hot Takes on a Plate?
The episode title ''90s Nostalgia with Rob Harvilla' is the most popular.
What is the average episode length on Hot Takes on a Plate?
The average episode length on Hot Takes on a Plate is 31 minutes.
How often are episodes of Hot Takes on a Plate released?
Episodes of Hot Takes on a Plate are typically released every 7 days.
When was the first episode of Hot Takes on a Plate?
The first episode of Hot Takes on a Plate was released on Jan 31, 2020.
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