
Surpise! Food Can Make You Healthy
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12/03/21 • 37 min
28 Listeners
Previous Episode

The Interesting Historical Relevance of America’s First Cookbook
As we gather to either love or yell at each other on America’s most eating-est holiday, we thought it would be fun to sharpen your trivia skills with a little bit of American history. Let’s talk about the first cookbook printed on US soil, and its impact on our holiday traditions.American Cookery: https://www.google.com/books/edition/American_Cookery/_6CggcPs3iQC?hl=en&gbpv=1Related Article:https://www.smithsonianmag.com/history/what-americas-first-cookbook-says-about-our-country-its-cuisine-180967809/
Next Episode

Natalie Bishnoi Wants to Feed Kids
Natalie Bishnoi, Co-Manager of the Farm Food Collaborative chats with us about how helping farms and helping schools can look very similar with the right kind of plan.
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