750: Cooking Winter Vegetables with Hetty McKinnon and Amanda Cohen

02/10/23 • 49 min

1 Listener

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

This week, we get into cooking with winter vegetables with Hetty McKinnon, author of To Asia, With Love and Chef Amanda Cohen of Dirt Candy

This week, we get into cooking with winter vegetables with Hetty McKinnon, author of To Asia, With Love and Chef Amanda Cohen of Dirt Candy

Previous Episode

749: The Magnificent Mushroom

This week, we get into the beauty of mushrooms with wild foods expert Eugenia Bone and Anna L. Tsing, author of The Mushroom at the End of the World

Next Episode

751: Saving Rare Foods with Dan Saladino and M. Karlos Baca

This week, we talk to BBC Food journalist Dan Saladino about how saving endangered foods might save the world and indigenous foods activist Karlos Baca