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The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters - 742: Fall Cookbook Lineup

742: Fall Cookbook Lineup

10/14/22 • 49 min

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The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

We talk with the authors of some of our favorite fall cookbooks: Mooncakes & Milk Bread, Gastro Obscura, Flavors of the Sun, and Sandor Katz’s Fermentation Journeys.

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We talk with the authors of some of our favorite fall cookbooks: Mooncakes & Milk Bread, Gastro Obscura, Flavors of the Sun, and Sandor Katz’s Fermentation Journeys.

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undefined - 740: Back To The Kitchen with Farideh Sadeghin and Soleil Ho

740: Back To The Kitchen with Farideh Sadeghin and Soleil Ho

We’re back in the kitchen and getting cooking inspiration from VICE’s Farideh Sadeghin and we talk to SF Chronicle’s restaurant critic Soleil Ho about the future of restaurants

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undefined - 744: Secretly Simple Desserts with Anne Byrn, Dave Beran, Aran Goyoaga, & Paola Velez

744: Secretly Simple Desserts with Anne Byrn, Dave Beran, Aran Goyoaga, & Paola Velez

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This week, we’ve surprisingly simple desserts with amazing bakers & chefs, Anne Byrn, Dave Beran, Aran Goyoaga, & Paola Velez

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