The Kitchen Cabinet - Home Economics: Episode 54

Home Economics: Episode 54

04/09/22 • 27 min

Jay Rayner hosts a culinary panel show packed full of tasty titbits. With him this week are culinary experts Andi Oliver, Tim Anderson, Sophie Wright and Professor Barry Smith. As we all endure April showers, the panellists look forward to May flowers and tell us the most onerous prep they have done in the kitchen to achieve a delicious silver lining. They also suggest recipes for recreating a lemon puff biscuit, and debate the perfect ice cream sundae - do you stick to one ice cream flavour, or is it the more the merrier? Producer - Jemima Rathbone Assistant Producer - Aniya Das A Somethin' Else production for BBC Radio 4

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Home Economics: Episode 53

Jay Rayner hosts a culinary panel show packed full of tasty titbits. Ready and raring to kick off the new series are panellists Rachel McCormack, Jeremy Pang, Tim Anderson and Dr Zoe Laughlin. The panellists delve into their pantries for a good clear out, unwrapping the hot topic of truffles, divulging some delicious savoury recipes for those pecan nuts you've discovered hiding behind the rice and, to top it all off, they suggest how to prepare spring onions for that ever-so professional finish. Beyond the questions, materials expert Dr Zoe Laughlin uses her science know-how to test what constitutes a bowl over a plate. Producer - Daniel Cocker Assistant Producer - Bethany Hocken A Somethin' Else production for BBC Radio 4

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Wellcome Collection

Jay Rayner and a panel of culinary experts visit the Wellcome Collection in London. On the panel this week are Tim Hayward, Sophie Wright, Jordan Bourke and Dr Zoe Laughlin. To celebrate Easter weekend, the panellists reveal the culinary Easter eggs they have hidden in their cooking - anchovies anyone? They also look back to Shrove Tuesday and tell us their favourite way to have pancakes. Joining the panel this week is Julia Nurse, a Research Development Specialist at Wellcome Collection. Julia digs into the Wellcome archives and uncovers some old and medicinal recipes, including an old ketchup recipe which inspires a debate on condiment dos and don'ts. Producer - Jemima Rathbone Assistant Producer - Aniya Das A Somethin' Else production for BBC Radio 4