The Kitchen Cabinet - Home Economics: Episode 53

Home Economics: Episode 53

04/02/22 • 27 min

Jay Rayner hosts a culinary panel show packed full of tasty titbits. Ready and raring to kick off the new series are panellists Rachel McCormack, Jeremy Pang, Tim Anderson and Dr Zoe Laughlin. The panellists delve into their pantries for a good clear out, unwrapping the hot topic of truffles, divulging some delicious savoury recipes for those pecan nuts you've discovered hiding behind the rice and, to top it all off, they suggest how to prepare spring onions for that ever-so professional finish. Beyond the questions, materials expert Dr Zoe Laughlin uses her science know-how to test what constitutes a bowl over a plate. Producer - Daniel Cocker Assistant Producer - Bethany Hocken A Somethin' Else production for BBC Radio 4

Previous Episode

Home Economics: Episode 52

Jay Rayner hosts a culinary panel show packed full of tasty titbits. For the series finale, he's joined by Jeremy Pang, Sophie Wright, Melissa Thompson and Dr Annie Gray - ready to answer your cooking conundrums. This week, the panellists go back to basics with their favourite ways to cook and eat sausages including how to make the perfect toad-in-the-hole, or frog-in-a-bog to some! And to end the series on something sweet, our experts indulge us with their unique twists on a crème brûlée and delight in it's wobbly cousin - the crème caramel. Producer: Hannah Newton Assistant Producer: Aniya Das A Somethin' Else production for BBC Radio 4

Next Episode

Home Economics: Episode 54

Jay Rayner hosts a culinary panel show packed full of tasty titbits. With him this week are culinary experts Andi Oliver, Tim Anderson, Sophie Wright and Professor Barry Smith. As we all endure April showers, the panellists look forward to May flowers and tell us the most onerous prep they have done in the kitchen to achieve a delicious silver lining. They also suggest recipes for recreating a lemon puff biscuit, and debate the perfect ice cream sundae - do you stick to one ice cream flavour, or is it the more the merrier? Producer - Jemima Rathbone Assistant Producer - Aniya Das A Somethin' Else production for BBC Radio 4