
Emily Ratajkowski
Explicit content warning
11/10/21 • 39 min
2 Listeners
Zooming in from New York, this week we have American supermodel and actress Emily Ratajkowski on Table Manners.
Born in London, raised in California & childhood summers spent in Europe, Emily talks to us about her favourite food across the globe.
We discuss baby led weaning with her son, pumpkin pie pregnancy cravings & where to get the best gin martini in New York.
Emily’s new book ‘My Body’ is out now.
Hosted on Acast. See acast.com/privacy for more information.
Zooming in from New York, this week we have American supermodel and actress Emily Ratajkowski on Table Manners.
Born in London, raised in California & childhood summers spent in Europe, Emily talks to us about her favourite food across the globe.
We discuss baby led weaning with her son, pumpkin pie pregnancy cravings & where to get the best gin martini in New York.
Emily’s new book ‘My Body’ is out now.
Hosted on Acast. See acast.com/privacy for more information.
Previous Episode

Jade Thirlwall
It was an HONOUR to have our first little mixer in the house! We welcome the wonderful Jade Thirlwall to mum's for her fave meal, a roast chicken dinner with all the trimmings.
Jade turned up in full glam after a long photo shoot so it was just what the doctor ordered for our girl. She talks about her mum’s mince pies - and not the Christmas kind - her penchant for putting crisps in a tuna sarnie, drinking Malibu and always wanting the economy meal on the aeroplane. We discuss her beautiful relationship with the LGBTQ+ community and her obsession with Diana ross. It’s all in there! Thank you Jade, you gem x
Hosted on Acast. See acast.com/privacy for more information.
Next Episode

Bonus Episode - Laura Jackson
It's officially Autumn – our favourite time of the year – and what better way to celebrate it than to get my good pal Laura Jackson over to mum's for a good old hearty seasonal meal. This bonus episode is sponsored by Sainsbury's & their fantastic new Autumn Edition Taste The Difference range. We tucked into truffle houmous, chicken with a delish truffle mash potato and root vegetable gratin and for pud the most delightful Winter Berry Crumble.
We talked to Laura all about growing up in a family of 8 in Huddersfield & how she’s become THE hostess with the mostess. She tells us all about her love of the humble bean, eating the best Gazpacho in San Francisco & tracking down napkins from Mexico City. Her new homeware and lifestyle brand, Glassette launched this week and we couldn’t be prouder. It’s absolutely amazing. X
Hosted on Acast. See acast.com/privacy for more information.
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