A Tasting Tour from Topo Chico to Hoplore

05/10/24 • 76 min

Welcome to another engaging episode of Six Pints None the Richer, your go-to beer podcast for all things craft beer. This episode dives into a variety of beers and discussions, offering both a light-hearted banter and serious beer tasting notes.

Topics Covered:

Introduction to Seltzer Season: The hosts kick off the episode with a discussion on the transition into warmer weather, featuring Topo Chico Strawberry Guava Hard Seltzer as a refreshing choice for seltzer season.
Craft Lager Exploration: At 7:55, a taste test of Eppig Brewing’s Special Lager offers insights into the subtle complexities of craft lagers, with tasting notes that highlight its international style Pilsner profile.
Exploring More from Eppig Brewing: Throughout the episode, more beers from Eppig Brewing are sampled and discussed:
- At 20:38, Glitz & Glam is reviewed for its unique flavor profile.
- At 27:55, Wake Up & Slay, a West Coast style IPA, is analyzed for its hoppy characteristics.
- At 41:14, the 10:45 to Denver is noted for its intense hop flavors.
Diving into Mason Ale Works: At 49:27, the hosts review Mason Ale Works WC-IPA, discussing its hop forward nature and overall drinkability.
Listener Interaction and Final Beer: The episode wraps up at 1:03:45 with a listener question about least favorite beer styles and a final beer review of Hoplore Peach Ring Colada Dammit, adding a fun and interactive element to the discussion.

The episode concludes with a recap of the beers tasted and a teaser for the next episode, promising more in-depth reviews and fun discussions.

Join Jon and Dan as they navigate the evolving world of craft beers and seltzers, making "Six Pints None the Richer" a must-listen for both casual drinkers and beer aficionados. Whether you're into bold IPAs or fruity seltzers, this episode has something for everyone.
Stay tuned and keep sipping!

Support the show

If you like what you’re listening to, don’t forget to share the podcast with fellow beer drinkers and give us a 5-star review!
Support The Show:
Buy Me A 🍺
Every 5-star we receive, we’ll donate $1 to Fluff Monster Rescue, Inc.
Subscribing to the podcast ensures you get our newest episodes right when they publish.
Contact:
Email: [email protected]
Instagram: @sixpintsnonethericher
Co-Hosts:
Jon K.
Dan S.
Creative Director, album artist, and Branding:
Kath K. of Keur Design Studio
Podcast Production:
Wayfare Recording Co.
© 2024 Wayfare Recording Co. LLC. All Rights Reserved.

Send us a text

Topics Covered:

Introduction to Seltzer Season: The hosts kick off the episode with a discussion on the transition into warmer weather, featuring Topo Chico Strawberry Guava Hard Seltzer as a refreshing choice for seltzer season.
Craft Lager Exploration: At 7:55, a taste test of Eppig Brewing’s Special Lager offers insights into the subtle complexities of craft lagers, with tasting notes that highlight its international style Pilsner profile.
Exploring More from Eppig Brewing: Throughout the episode, more beers from Eppig Brewing are sampled and discussed:
- At 20:38, Glitz & Glam is reviewed for its unique flavor profile.
- At 27:55, Wake Up & Slay, a West Coast style IPA, is analyzed for its hoppy characteristics.
- At 41:14, the 10:45 to Denver is noted for its intense hop flavors.
Diving into Mason Ale Works: At 49:27, the hosts review Mason Ale Works WC-IPA, discussing its hop forward nature and overall drinkability.
Listener Interaction and Final Beer: The episode wraps up at 1:03:45 with a listener question about least favorite beer styles and a final beer review of Hoplore Peach Ring Colada Dammit, adding a fun and interactive element to the discussion.

The episode concludes with a recap of the beers tasted and a teaser for the next episode, promising more in-depth reviews and fun discussions.

Support the show

Previous Episode

From Sweet Heat to Sour Power

Send us a text

Join hosts Dan and Jon as they welcome returning guest Sarah to dive into the world of cider and unique brews. The conversation spans the scarcity of popular ciders, the appeal of seasonal flavors, and the surprising spice of chili-infused drinks. This episode explores personal favorites and uncovers new tastes.

Beers Tried:

Blake's Hard Cider, Watermelon Heatwave: Starts the session with a blend of watermelon and chili, offering a spicy twist on a sweet base.
Surly Brewing Co., Coffee Bender: Revisits this rich, coffee-infused brew, appreciated for its robust flavor.
Humble Forager, Coastal Sunshine Fruited Sour (Version Four): Combines mango, passion fruit, and pink guava for a tart and tropical experience.
Heretic Brewing, Blue Hawaiian Cocktail: A vibrant and boozy beer cocktail that sparks a discussion on the use of coconut in brews and its poolside vibes.
Sir Lee Brewing Co., Nitro Coffee Ale: A smooth coffee ale that brings a discussion on the nuances of nitro infusion in beers.

The episode concludes with reflections on the evolving tastes of the cider and beer industry, highlighting the joy of discovering new favorites and the nuances that each brew brings to the palate.

Check out the selection from this episode and join Dan, Jon, and Sarah as they navigate the intriguing and flavorful world of craft brews!

Support the show

Next Episode

Jon Picks Six: Getting Back in the Swing of Things!

Send us a text

Welcome back to Six Pints None the Richer!
After a month-long hiatus, we're excited to get back into the groove and share our latest craft beer and beverage discoveries with you.
In this episode, we dive into a fantastic lineup of brews that are sure to tantalize your taste buds.
Join us as we sample and discuss a variety of unique and flavorful beers from some of the best breweries around.

What We Tried:

Best Day Brewing Kolsch

Three Floyds Vodka Splash - Pineapple Lemon Lime

Windmill Brewing Yes Dear

Transient Artisan Ales Smolverine - Creamsicle

Windmill Pilsner Shofun

Pipeworks Amber Lager

Pipeworks NightSun Stout

Magnify Brewing Mind Over Matter

Support the show