
20. Joelle Wood: Striking out on your own: growing, marketing, processing, and skilling up.
01/28/21 • 84 min
I talked to Joelle Wood about her path towards guiding her farm as she took on a lot in 2020, feeding her community and seizing on great opportunities to grow her farm; all while holding to her aspirational values.
https://www.theoldfashionedfarmstead.com/
The Old Fashioned Farmstead (@theoldfashionedfarmstead) • Instagram photos and videos
My Links:
grocefamilyfarm.com
instagram.com/grocefamilyfarm
I talked to Joelle Wood about her path towards guiding her farm as she took on a lot in 2020, feeding her community and seizing on great opportunities to grow her farm; all while holding to her aspirational values.
https://www.theoldfashionedfarmstead.com/
The Old Fashioned Farmstead (@theoldfashionedfarmstead) • Instagram photos and videos
My Links:
grocefamilyfarm.com
instagram.com/grocefamilyfarm
Previous Episode

019 The Post-Permaculture Pig Farmer -Cliff Davis
Cliff Davis spent much of his adult life, and became known across the region as a permaculture educator, helping people learn how to apply ecological literacy and system thinking to their footprint on the land. But in this episode we talk about his new act: farming and breeding pigs, and selling food to his community in central Tennessee. This episode explores much of this transition, as well as going deep into Cliff's business, hog genetics, and the application of his principles to his livelihood on his particular piece of land.
pigandleaf.com
I'm Luke Groce, a pasture-based farmer in southern Indiana. For more about me, see the following links:
grocefamilyfarm.com
instagram.com/grocefamilyfarm
facebook.com/grocefamilyfarm
Next Episode

21. Ginger Shields on our farms' most important product: future adult humans
When done thoughtfully, farms can provide a great context for raising kids; especially when education is seen as life-long, and as wide as the real world around us. Dave and Ginger rely on their children to run their successful farm business with them. And they rely on their farm to provide the context for learning about the world around them: how to work and learn, or at least to fan the flames of the curiosity we are all born with.
This episode is part one of two from a great interview I did with Ginger. Look for Episode 22 to see our discussion on farm marketing.
Ginger's Links:
pasturedlifefarm.com
(2) Pastured Life Farm | Facebook
Pastured Life (@pasturedlifefarms) • Instagram photos and videos
APPPA.org
My Links:
grocefamilyfarm.com
instagram.com/grocefamilyfarm
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