Episode 39: Doing It Because You Love It With Erin Gleeson Of The Forest Feast

Explicit content warning

07/09/15 • 45 min

It’s the Season One finale of the One Part Podcast! One whole year has gone by since launching the first episode. It’s so crazy! There’s been lots of laughing, some tears, many an F-bomb, and tons of planty recipes.

I cannot thank you all enough for listening, sharing the episodes, tweeting up a storm, and just plain supporting the show. You’ve helped create a cool and thoughtful OPP community that we can all be part of, and I love you all so much for it.

For the finale, I wanted to go big! So I headed to Instagram to ask you who you wanted to hear. There were so many great suggestions (some I’ll for sure be using in Season Two) – but I could only choose one....

Today’s guest is Erin Gleeson from The Forest Feast! She’s cool, a super-talented photographer, a NYT Times best-selling author, and just a freaking nice person. And you know we’re all about nice people around here.

In this episode, Erin and I discuss leaving her career behind in NYC to move to a cabin in the woods, how that move influenced the career she has today, her inspiring approach to creating and maintaining her brand, and her advice on putting your work out there.

Here’s Erin:

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Show Notes:The Forest Feast Website + Instagram The Forest Feast (book) Erin’s Stationery Line After The Jump Podcast Episode 37: Dana Shultz from Minimalist Baker Episode 19: De’Mar Hamilton of The Plain White T’s Roasted Carrot Recipe

Got something to say about this episode? Leave a comment, tweet it, share it on Instagram, and make sure to tag @jessicamurnane or #onepartpodcast.

Want more?Head over to iTunes to subscribe and leave a review. The more reviews, the greater chance someone else will hear Erin’s story. And please share this episode with someone who might need it!

Here’s Erin:

Listen and subscribe in iTunes Listen and subscribe in Stitcher

Got something to say about this episode? Leave a comment, tweet it, share it on Instagram, and make sure to tag @jessicamurnane or #onepartpodcast.

Previous Episode

Episode 38: Diet Culture, Emotional Eating, And Learning To Love Your Body With Isabel Foxen Duke

This week I’m talking to body-positive advocate and emotional-eating expert Isabel Foxen Duke. Former OPP guest Katie Dalebout suggested her as a guest, and I’m so glad she did! Isabel really brought it to this episode.

In our chat, Isabel and I discuss how she landed in rehab after abusing drugs to control her weight, her path from working in finance to becoming a certified health coach, the problem with our diet culture, and the number one thing she believes you have to change in order to have a healthy relationship with food.

Here’s Isabel:

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Show Notes:Isabel’s Website + Instagram Stop Fighting Food Sarah Jenks Kris Carr MindBodyGreen Integrative Nutrition Breaking Free From Emotional Eating by Geneen Roth Raw Chocolate Avocado Pudding Lula Cafe (July 13th Farm Dinner!)

Got something to say about this episode? Leave a comment, tweet it, share it on Instagram, and make sure to tag @jessicamurnane or #onepartpodcast.

Want more?Head over to iTunes to subscribe and leave a review. The more reviews, the greater chance someone else will hear Isabel’s story. And please share this episode with someone who might need it!

Next Episode

Episode 40: Living Good Content With Beth Kirby Of Local Milk

WE ARE BACK! Season Two is kicking off with one of my favorite episodes of Season Two. Yeah, I said it. No crystal ball over here, I just know it will be – it’s that good. I’m talking to Beth Kirby. She’s a photographer, creative consultant, stylist, and the creator of the beautiful website Local Milk.

Beth and I talk about the past struggles that led her to where she is today, how she said “so long” to the toxic relationships in her life, the new direction for her cooking, and how she’s creating her best content on and offline. You’ll also hear firsthand what it’s like to truly fall in love. Like, you’ll literally get to hear it. You’ll see what I mean. Go listen, already!

P.S. It’s good to be back. Hoping you can make the Trenchermen dinner that I shared in the intro. Call for reservations at 773-661-1540.

Here’s Beth:

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Show Notes:Vote for SXSW panel hereLocal Milk’s Website + Instagram Local Milk Retreats Brash Coffee Jersey Ice Cream Company Daring Greatly by Brene Brown 6 Types Of People Who Don’t Deserve To Hear Your Story with Brene Brown (video) Almond Butter, Cayenne + Hemp Seed Truffles from Local Milk Trenchermen Dinner – call 773-661-1540 for reservation

Got something to say about this episode? Leave a comment, tweet it, share it on Instagram, and make sure to tag @jessicamurnane or #onepartpodcast.