Japan Distilled
Christopher Pellegrini, Stephen Lyman
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Cool Shochu in Japan (Ep. 20)
Japan Distilled
08/30/21 • 32 min
5.0
In the 20th episode of the Japan Distilled podcast, your hosts Christopher Pellegrini and Stephen Lyman explore cool shochu (read "cold") service styles for the traditional Japanese spirits of honkaku shochu and ryukyu awamori. While other styles exist these days, cool shochu service is most common throughout most of Japan.
08/30/21 • 32 min
2 Listeners
1 Comment
1
Morning in a Shochu Distillery (Ep. 34)
Japan Distilled
04/27/22 • 30 min
In the 34th episode of the Japan Distilled podcast, your host Stephen Lyman takes you on an auditory journey, working the morning shift in a handmade shochu distillery. This is a pretty sharp departure from our usual Japan Distilled podcast as we enlist the voice over assistance of our editor Rich Pav who also incorporated all of the music and sound effects. This is part 1 in a planned 3 part series encompassing a day in the life of a shochu distillery.
CreditsChill Wave by Kevin MacLeod Link: https://filmmusic.io/song/3498-chill-wave License: https://filmmusic.io/standard-license
Vlog Lofi by Ramol Link: https://filmmusic.io/song/7071-vlog-lofi License: https://filmmusic.io/standard-license
Bass Vibes by Kevin MacLeod Link: https://filmmusic.io/song/3422-bass-vibes License: https://filmmusic.io/standard-license
Full Moon Lofi Vibes by EdiKey20 Link: https://filmmusic.io/song/7672-full-moon-lofi-vibes License: https://filmmusic.io/standard-license
Positive Fat Bass Intro Loop by WinnieTheMoog Link: https://filmmusic.io/song/6093-positive-fat-bass-intro-loop License: https://filmmusic.io/standard-license
Lofi Chill Hip-Hop by WinnieTheMoog Link: https://filmmusic.io/song/6347-lofi-chill-hip-hop License: https://filmmusic.io/standard-license
04/27/22 • 30 min
2 Listeners
1 Comment
1
American Shochu on the Rise (Ep. 23)
Japan Distilled
10/11/21 • 33 min
In the 23rd episode of the Japan Distilled podcast, your hosts Christopher Pellegrini and Stephen Lyman explore American shochu (made in the United States). American shochu is in its infancy, but there is a lot of creativity and experimentation.
10/11/21 • 33 min
1 Listener
Discover Okinawan Awamori (Ep. 3)
Japan Distilled
01/19/21 • 44 min
In the 3rd episode of the Japan Distilled podcast, we introduce you to the mysterious world of Okinawan awamori.
Theme Song: Begin Anywhere by Tomoko Miyata (http://tomokomiyata.net/)
Mixing and Editing: Rich Pav (https://www.uncannyjapan.com/)
01/19/21 • 44 min
New Japanese Whisky Standards Announced! (Ep. 7)
Japan Distilled
03/08/21 • 36 min
In the 7th episode of the Japan Distilled podcast, your hosts Christopher Pellegrini and Stephen Lyman introduce the newly announced Japanese whisky standards. In this third of a planned four-part series on Japanese whiskies, we dive into the production quality standards, labeling rules, and other arcane parts of the new guidance issued by the Japanese Spirits and Liqueur Makers Association (JSLMA). These voluntary standards go into effect April 1, 2021 and JSLMA members are expected to be fully compliant by March 31, 2024.
NOTE: This episode is being released between 2 regularly scheduled podcast episodes due to the "breaking news" nature of these announcements.
03/08/21 • 36 min
Best Whiskies in the World? (Ep. 6)
Japan Distilled
03/01/21 • 30 min
In this episode we explore how Japan's best whiskies rose from obscurity to beat the best Scotch whiskies in the world in their own backyard.
03/01/21 • 30 min
12/15/20 • 18 min
In this first episode of the Japan Distilled podcast, your hosts Christopher Pellegrini & Stephen Lyman introduce the vital Japanese words needed to explore the traditional Japanese distilled spirits of shochu and awamori. The sooner you remember these first few words, the faster you will begin to understand these fascinating drinks. By learning these few key Japanese words and phrases, you can talk about shochu and awamori like a pro and even make yourself understood in a bar or restaurant in Japan.
Theme Song: Begin Anywhere by Tomoko Miyata (http://tomokomiyata.net/)
Mixing and Editing: Rich Pav (https://www.uncannyjapan.com/)
12/15/20 • 18 min
Authentic Honkaku & Otherwise (Ep. 9)
Japan Distilled
03/29/21 • 43 min
In this episode we explain the differences between honkaku, otsurui, korui, konwa, single distilled, multiply distilled, and white liquor categories of shochu in Japan.
03/29/21 • 43 min
The Essential Differences between Sake and Shochu (Ep. 10)
Japan Distilled
04/12/21 • 32 min
In this episode we explain the differences between Japanese sake and shochu (and awamori). They are uniquely Japanese due to some key similarities, but their key differences make them very different in how we enjoy them.
04/12/21 • 32 min
What is Authentic Japanese Whisky? (Ep. 8)
Japan Distilled
03/15/21 • 41 min
In the 8th episode of the Japan Distilled podcast, your hosts Christopher Pellegrini and Stephen Lyman reflect on what defines authentic whisky in Japan and abroad. In this fourth and final part of our series on Japanese whiskies, we ask a few questions that sent us down a rabbit hole of ideas and suggestions that the Japanese whisky industry may never consider, but we enjoyed discussing.
03/15/21 • 41 min
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FAQ
How many episodes does Japan Distilled have?
Japan Distilled currently has 71 episodes available.
What topics does Japan Distilled cover?
The podcast is about Leisure, Hobbies, Alcohol, Japan, Podcasts, Japanese, Whiskey, Arts, Spirits and Food.
What is the most popular episode on Japan Distilled?
The episode title 'Cool Shochu in Japan (Ep. 20)' is the most popular.
What is the average episode length on Japan Distilled?
The average episode length on Japan Distilled is 39 minutes.
How often are episodes of Japan Distilled released?
Episodes of Japan Distilled are typically released every 14 days, 5 hours.
When was the first episode of Japan Distilled?
The first episode of Japan Distilled was released on Dec 15, 2020.
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