Ep 28: Elevate Your Game when Cooking Wild Game with Chef Albert
02/29/24 • 51 min
On Episode 28 of the In Seezyn Podcast we catch up with Chef Albert from Outdoor Solutions in Harrisburg, PA at the Great American Outdoor Show. We discuss cooking many different types of wild game and how to get the most out of your harvest.
Chef Albert Wutsch, the author of The Art of Cooking Venison, The Art of Barbecuing and Grilling Game, The Art of Cooking Game, and the producer of The Art of Backyard Butchering is retired as department chairperson of Indiana University of Pennsylvania Academy of Culinary Arts. Chef Albert is a certified executive chef and culinary educator who combines his mastery of cooking with his passion for the great outdoors. An avid hunter and outdoorsman, Chef Albert has cooked for professional outfitters in Montana’s Bob Marshall, Scapegoat and Spotted Bear Wilderness, the largest untamed areas in America. He has cooked in many hunting camps throughout the country and has taught courses on game cookery across the nation. He has been a featured guest speaker for many sports shows and national conventions such as the Rocky Mountain Elk Foundation, National Wild Turkey Federation, and the Annual Pheasant Fest, as well as the NRA’s Great American Outdoor Show, the largest sports show in the world.
Chef Albert's professional career has spanned over 45 years of culinary experience. He has received numerous culinary teaching awards and has been featured in many newspaper and magazine articles. He has conducted game cooking demonstrations on TV, has written columns for national magazines such as Pennsylvania Game News, Women in the Outdoors, Buckmasters, and North American Hunter. Chef Albert has hosted and judged game culinary competitions and has been retained by publishers to review culinary manuscripts.
Check out Chef Albert and Outdoor Solutions
Website: https://fromfieldtotable.com/
YouTube: https://www.youtube.com/@OutdoorSolutions
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Email us at: [email protected]
Shop Treezyn Camo at: https://treezyn.com/
- Nothing stings like a WASP: Save 20% on WASP broadheads with code ISP2025 at www.wasparchery.com
- DeerAge: Save 20% at Deerage.com with code ISP20
- NiceTargets: Save 25% on Targets using code SEEZYN25 at www.nicetargets.com
- Rax Game Lures: Check out their lineup of attractants and cover scents at Raxgamelures.com
On Episode 28 of the In Seezyn Podcast we catch up with Chef Albert from Outdoor Solutions in Harrisburg, PA at the Great American Outdoor Show. We discuss cooking many different types of wild game and how to get the most out of your harvest.
Chef Albert Wutsch, the author of The Art of Cooking Venison, The Art of Barbecuing and Grilling Game, The Art of Cooking Game, and the producer of The Art of Backyard Butchering is retired as department chairperson of Indiana University of Pennsylvania Academy of Culinary Arts. Chef Albert is a certified executive chef and culinary educator who combines his mastery of cooking with his passion for the great outdoors. An avid hunter and outdoorsman, Chef Albert has cooked for professional outfitters in Montana’s Bob Marshall, Scapegoat and Spotted Bear Wilderness, the largest untamed areas in America. He has cooked in many hunting camps throughout the country and has taught courses on game cookery across the nation. He has been a featured guest speaker for many sports shows and national conventions such as the Rocky Mountain Elk Foundation, National Wild Turkey Federation, and the Annual Pheasant Fest, as well as the NRA’s Great American Outdoor Show, the largest sports show in the world.
Chef Albert's professional career has spanned over 45 years of culinary experience. He has received numerous culinary teaching awards and has been featured in many newspaper and magazine articles. He has conducted game cooking demonstrations on TV, has written columns for national magazines such as Pennsylvania Game News, Women in the Outdoors, Buckmasters, and North American Hunter. Chef Albert has hosted and judged game culinary competitions and has been retained by publishers to review culinary manuscripts.
Check out Chef Albert and Outdoor Solutions
Website: https://fromfieldtotable.com/
YouTube: https://www.youtube.com/@OutdoorSolutions
Contact In Seezyn Podcast
Engage with us on social media:
- Facebook: https://www.facebook.com/search/top?q=in%20seezyn%20podcast
- Instagram: https://www.instagram.com/inseezynpodcast/
- TikTok: https://www.tiktok.com/@in.seezyn.podcast
Email us at: [email protected]
Shop Treezyn Camo at: https://treezyn.com/
- Nothing stings like a WASP: Save 20% on WASP broadheads with code ISP2025 at www.wasparchery.com
- DeerAge: Save 20% at Deerage.com with code ISP20
- NiceTargets: Save 25% on Targets using code SEEZYN25 at www.nicetargets.com
- Rax Game Lures: Check out their lineup of attractants and cover scents at Raxgamelures.com
Previous Episode
Ep 27: From Field to Table with Outdoor Solutions
On Episode 27 of the In Seezyn Podcast with talk with Greg Ray from Outdoor Solutions. They talk about their beliefs that there is no one more connected to their food than hunters and with Outdoor Solutions and FromFieldToTable.com you can learn what it takes to source your own wild game and have a lot of fun while doing it.
It doesn’t matter if you are a seasoned hunter, a new hunter, or even if you have never hunted but like the idea of sourcing your own protein and care about where your food comes from, they have something for everyone. If you are just looking to pick up a couple of new recipes on their website for wild game, or you are looking to start from scratch with one of their From Field To Table events – everyone is welcome!
We dive into caring for your meat from the moment before you pull the trigger, the factors that impact the flavor of your meat (taste, tenderness, gaminess and quality) and some of the ways to break down the different cuts of meat and how each of them is prepared differently to get the most out of your wild game.
Check out Outdoor Solutions and From Field to Table:
Website: https://fromfieldtotable.com/
YouTube: https://www.youtube.com/@OutdoorSolutions
Facebook: https://www.facebook.com/search/top?q=outdoor%20solutions
Contact In Seezyn Podcast
Engage with us on social media:
- Facebook: https://www.facebook.com/search/top?q=in%20seezyn%20podcast
- Instagram: https://www.instagram.com/inseezynpodcast/
- TikTok: https://www.tiktok.com/@in.seezyn.podcast
Email us at: [email protected]
Shop Treezyn Camo at: https://treezyn.com/
- Nothing stings like a WASP: Save 20% on WASP broadheads with code ISP2025 at www.wasparchery.com
- DeerAge: Save 20% at Deerage.com with code ISP20
- NiceTargets: Save 25% on Targets using code SEEZYN25 at www.nicetargets.com
- Rax Game Lures: Check out their lineup of attractants and cover scents at Raxgamelures.com
Next Episode
Ep 29: Show Seezyn Recap-- Great American Outdoor Show & NWTF
On Episode 29 of the In Seezyn Podcast Mike and Holden sit down in Georgia and reflect on the show season. They reflect on some of the best memories and fun times at both the Great American Outdoor Show in Harrisburg, PA and NWTF in Nashville, TN. Everything from spending time with the Treezyn team, working the booth, educating hunters and outdoorsman about Treezyn, its value, performance and functionality. We talk about about some of the guests we recording with at each show, people we met that we plan to record with in the future and even some of the items we bought that we just couldn't resist. It was a pleasure to meet so many members of the Treezyn Field staff and loyal listeners of the podcast, the continuous support was absolutely incredible. In this episode we also talk about what bows we will be shooting this year and the partnership with this archery company. We hope you enjoy this show seezyn recap.
Contact In Seezyn Podcast
Engage with us on social media:
- Facebook: https://www.facebook.com/search/top?q=in%20seezyn%20podcast
- Instagram: https://www.instagram.com/inseezynpodcast/
- TikTok: https://www.tiktok.com/@in.seezyn.podcast
Email us at: [email protected]
Shop Treezyn Camo at: https://treezyn.com/
- Nothing stings like a WASP: Save 20% on WASP broadheads with code ISP2025 at www.wasparchery.com
- DeerAge: Save 20% at Deerage.com with code ISP20
- NiceTargets: Save 25% on Targets using code SEEZYN25 at www.nicetargets.com
- Rax Game Lures: Check out their lineup of attractants and cover scents at Raxgamelures.com
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