Hey Sober Vegan - Bush Wees And Broken Arms, Debunking The Real Cost Of Non-Alcoholic Wine and Lockdown Drinking and Blacking Out | Amy Armstrong @ Dry But Wet

Bush Wees And Broken Arms, Debunking The Real Cost Of Non-Alcoholic Wine and Lockdown Drinking and Blacking Out | Amy Armstrong @ Dry But Wet

03/12/23 • 40 min

On this episode of Hey Sober Vegan, host Jess Stor talks to Amy Armstrong, who is the founder of Dry But Wet, a company that connects consumers to non-alcoholic products and provides consultancy in the space. Amy's website is a go-to resource for finding venues that serve excellent non-alcoholic options and reviews.

In 2022, Amy was a judge in the International Wine and Spirit Competition in London, and she shares her experience of tasting some of the best non-alcoholic drinks on the market. They discuss the challenges of being sober in a world that glorifies drinking and the importance of creating a supportive community for those who choose to be sober. Amy emphasises the importance of celebrating non-alcoholic drinks and exploring the variety of options available.

Follow Hey Sober Vegan on Instagram for more engaging content and to connect with like-minded individuals in the community. Tune in now for this episode of the Hey Sober Vegan podcast.

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Follow Hey Sober Vegan on Instagram for more engaging content and to connect with like-minded individuals in the community. Tune in now for this episode of the Hey Sober Vegan podcast.

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Previous Episode

undefined - Turning the Regional Family Restaurant Vegan, Normalised Drinking Culture in Hospitality and Giving Up Booze To Train For A Cross Fit Comp | Tenille Evans

Turning the Regional Family Restaurant Vegan, Normalised Drinking Culture in Hospitality and Giving Up Booze To Train For A Cross Fit Comp | Tenille Evans

In this episode, host Jess chats with Tenille Evans, a plant-based chef, author, educator, entrepreneur, and mom of three. Tenille shares her accidental journey into sobriety which started with her training for a Cross Fit competition.

Tenille shares her passion for connecting with the land and emphasises the importance of being open to trying new things and celebrating abundance over restrictions. Jess and Tenille also dive into the video that made Tenille go vegan and her future plans for exciting hospitality venues across Sydney.

Follow Hey Sober Vegan on Instagram for more engaging content and to connect with like-minded individuals in the community. Tune in now for this episode of the Hey Sober Vegan podcast.

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Next Episode

undefined - Running a Wine Business To Going Alcohol-Free, Jogging Through Native Supermarkets and the Blurring Lines of Enjoying a Glass to Needing a Glass | Andy Quin @ ETCH Sparkling

Running a Wine Business To Going Alcohol-Free, Jogging Through Native Supermarkets and the Blurring Lines of Enjoying a Glass to Needing a Glass | Andy Quin @ ETCH Sparkling

Get ready for an electrifying new podcast experience with Hey Sober Vegan with Jess. Join us on this journey as we dive into meaningful discussions and explore the intersection of sobriety and veganism. You'll hear inspiring stories of transformation and gain new perspectives on living a mindful life.

Jess has always believed in leading with curiosity and creating a safe space to share different philosophies on life. With the recent increase in holistic health lifestyle changes in Australia, including decreased alcohol consumption and growing demand for vegan foods, there's never been a better time to join the revolution and put your wellbeing first.

Each week, Jess will be speaking with thought leaders, everyday people, and friends who have inspired her own journey to binning the booze and going vegan. You can expect discussions on topics such as sobriety, eating plants, relationships, meditation, and much more.

Get ready to question the status quo and be inspired to make a positive change in your life. Tune in every Monday at 5am Sydney time for a new episode of Hey Sober Vegan. Let's do this!

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