In a very special episode highlighting the joys and horrors of home cooking, Mark and Kate talk to Holly Haines, Kevin Becerra, and Lavin Marez about ironic takeout, fallback dinners, bagged salad, and cacio e pepe fails.
View this episode's recipe and show notes here: https://www.bittmanproject.com/p/homecooks
Subscribe to Food with Mark Bittman on Apple Podcasts, Spotify, or wherever you like to listen, and please help us grow by leaving us a 5 star review on Apple Podcasts.
Follow Mark on Twitter at @bittman, and on Facebook and Instagram at @markbittman. Subscribe to Mark's newsletter The Bittman Project at www.bittmanproject.com.
Questions or comments about the show? Email [email protected].
Hosted on Acast. See acast.com/privacy for more information.
09/07/22 • 42 min
4 Listeners
5.0
(1)
Episode Comments
5.0
out of 5
1 Rating
eg., What part of this podcast did you like? Ask a question to the host or other listeners...
Post
Mick Manhattan
@thescenesnobs
Sep 8
1 Like
Reply
Generate a badge
Get a badge for your website that links back to this episode
<a href="https://goodpods.com/podcasts/food-with-mark-bittman-182325/the-worlds-most-charming-home-cooks-23445901"> <img src="https://storage.googleapis.com/goodpods-images-bucket/badges/generic-badge-1.svg" alt="listen to the world's most charming home cooks on goodpods" style="width: 225px" /> </a>
Copy