Tinned Food, Frozen Lemons and Feeding the Bath Rugby Team with Richard Bertinet
06/13/23 • 35 min
This week, we’ve taken Food For Friends for a day out to Bath to meet bread wizard Richard Bertinet. Over bowls of pasta, marinated anchovies and artichokes and some of that award winning bread, Helena and Richard talk date nights, takeaways and the beauty of tinned food. But our biggest takeaway? Listener, freeze your lemons!
Richard Bertinet
Instagram - https://www.instagram.com/richardbertinet/
Crumb - https://www.waterstones.com/book/crumb/richard-bertinet/9780857835062
Bertinet Kitchen - https://www.thebertinetkitchen.com/
Bath Rugby - https://www.bathrugby.com/
Angela Harnett’s Supperclub - https://www.cafemurano.co.uk/news-events/book-club/
Head over to our Instagram to check out more of Richard's recommendations
This week, we’ve taken Food For Friends for a day out to Bath to meet bread wizard Richard Bertinet. Over bowls of pasta, marinated anchovies and artichokes and some of that award winning bread, Helena and Richard talk date nights, takeaways and the beauty of tinned food. But our biggest takeaway? Listener, freeze your lemons!
Richard Bertinet
Instagram - https://www.instagram.com/richardbertinet/
Crumb - https://www.waterstones.com/book/crumb/richard-bertinet/9780857835062
Bertinet Kitchen - https://www.thebertinetkitchen.com/
Bath Rugby - https://www.bathrugby.com/
Angela Harnett’s Supperclub - https://www.cafemurano.co.uk/news-events/book-club/
Head over to our Instagram to check out more of Richard's recommendations
Previous Episode
Potato waffles, pasta and frozen parathas with Sophie Wyburd
Helena and Sophie talk tomatoes on the vine, Sophie shows off her new spice rack and there’s a potato surprise upon excavation of the freezer. Producer Izzy even gets a lesson in sauce whisks...
Former Head of Food at MOB Kitchen with plenty of stories to tell, Sophie is a serious industry insider and gave us a HEFTY list of restaurants to try.
I’ll Have What She’s Having - https://podcasts.apple.com/gb/podcast/ill-have-what-shes-having-with-sophie-wyburd-and/id1633038389
Dinner For One Hundred - https://www.dinnerforonehundred.com/events
Sophie Wyburd - https://www.instagram.com/sophiewyburd/
Mob Kitchen - https://www.instagram.com/mob/
Twisted - https://www.instagram.com/twisted
Clare Cole - https://www.instagram.com/clareccole/
Georgina Hayden - https://www.instagram.com/georginahayden/
Books
Mezcla, Ixta Belfrage- https://www.waterstones.com/book/mezcla/ixta-belfrage/9781529148091
Dishoom, Kavi Thakrar, Naved Nasir, Shamil Thakrar - https://www.waterstones.com/book/dishoom/shamil-thakrar/kavi-thakrar/9781408890677
Chicken and Other Stories, Simon Hopkinson - https://www.waterstones.com/book/roast-chicken-and-other-stories/lindsey-bareham/simon-hopkinson/9780091871000
Stirring Slowly, Georgina Hayden - https://www.waterstones.com/book/stirring-slowly/georgina-hayden/9780224101653
Taverna, Georgina Hayden - https://www.waterstones.com/book/taverna/georgina-hayden/9780224101646
Nistisima, Georgina Hayden - https://www.waterstones.com/book/nistisima/georgina-hayden/9781526630681
Cooking: Simply and Well, for One or Many, Jeremy Lee - https://www.waterstones.com/book/cooking/jeremy-lee/9780008156206
Food Shopping
Fishmongers, Sopers https://www.fcsoper.com/
Brindisa Arbequina Olive Oil - https://brindisa.com/products/brindisa-arbequina-5ltr?gclid=Cj0KCQjwj_ajBhCqARIsAA37s0yDiHd3a-8v88x4blCvYn4ZYhsBZ4-vf6_WdwT213YWWVBvIbdCTLQaAsQrEALw_wcB
Rummo Pasta - https://www.pastarummo.it/en/
Shana Frozen Parathas - https://groceries.asda.com/product/asian-frozen/shana-original-paratha/2477968
Bold Beans Queen Chickpeas / Butter Beans - https://boldbeanco.com/
Mutti Tomatoes - https://mutti-parma.com/en/
Fage Yoghurt - https://uk.fage/
Belazu - https://belazu.com/
Victorinox Knives - https://www.victorinox.com/uk/en/
Maldon Salt - https://maldonsalt.com/
La Chinata - https://www.lachinata.com/index.php/lachinata?___store=en
Colmans - https://www.colmans.co.uk/products/mustards.html
Olio App - https://olioapp.com/en/
Restaura...
Next Episode
Tequila Bingo, Bluey and Baking with Liberty Mendez
Liberty gives us a masterclass in recipe testing while also being a podcast guest. Former Queen of the BBC Good Food test kitchen, we talk hungry neighbours, naming your KitchenAid and guess-the-tupperware in Liberty’s freezer.
Follow Liberty here
Pre-order 'I'll Bake!' here
Head over to the Food for Friends Instagram for Liberty's recommendations
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