ECC Podcast - Episode 4 - Weights & Towing - ECCParks - Kids Camp Recipe - Tips & Tricks

10/10/23 • 27 min

On Episode 4 of the Everything Caravan & Camping -ECC Podcast, host Scott Hillier, talks weight distribution hitches, with the team from the Weight & Towing Masterclass and travels South to Victoria’s ECCParks/Family Parks Rochester Riverside Holiday Park on the spectacular Campaspe River.

Charlie Graham drops in to discuss one of the hottest items on the market, the Truma Ultra Rapid hot water system on his tips and tricks segment.

Caravan Park Confessions with Jason Filippini delves into an early morning breakfast event which is sure to give listeners a few giggles.

Scott catches up with Bryce and Chelsea from Caravan Adventure Aus – who joined us earlier this year on the Everything Caravan & Camping Trip Of A Lifetime.

This young couple are travelling Australia and juggling work at the same time.

Master Chef Harry Fisher of Fire To Fork comes up with an easy to cook meal for kids. He will have your tastebuds salivating watering to tempt their tastebuds with prawns, Bang Bang Prawn. We are sure the adults will love this easy recipe.

Don't forget to sign up to the Everything Caravan & Camping newsletter and receive a special 10% off discount code when you shop at www.everythingcaravancamping.com.au

Charlie Graham drops in to discuss one of the hottest items on the market, the Truma Ultra Rapid hot water system on his tips and tricks segment.

Caravan Park Confessions with Jason Filippini delves into an early morning breakfast event which is sure to give listeners a few giggles.

Scott catches up with Bryce and Chelsea from Caravan Adventure Aus – who joined us earlier this year on the Everything Caravan & Camping Trip Of A Lifetime.

This young couple are travelling Australia and juggling work at the same time.

Don't forget to sign up to the Everything Caravan & Camping newsletter and receive a special 10% off discount code when you shop at www.everythingcaravancamping.com.au

Previous Episode

ECC Podcast - Episode 3 - Cotton Tree - Weights & Towing - Airconditioning - Caravan Park Confessions - Camp Cook

This week on Episode 3 we travel to Queensland's ECCParks/Family Parks Cotton Tree Holiday Park, and discover the amazing facilities and things to do on the Sunshine Coast.

Our Weights & Towing Masterclass gives you the correct information on caravan weight compliance ratings.

With summer around the corner, Charlie Graham stops in to talk airconditioning and the Truma Off-Road Aventa, and why you should have one on your van.

Caravan Park Confessions will have you rolling on the floor laughing.

Our Host Scott Hillier catches up with our good mates Endless Aussie Adventures Darren and Daneve who have caught the travel bug and are on the road full-time with their kids.

Masterchef Fire To Fork Harry Fisher talks about his delicious bush ribs recipe and how you can escape the wash up duties

Don't forget to sign up to the Everything Caravan & Camping newsletter and receive a special 10% off discount code when you shop at www.everythingcaravancamping.com.au

Next Episode

ECC Podcast Episode 5 - Caravan Towing Safety - Fire To Fork Mega Recipe - Wandering Panda Coffee Van

On Episode 5 of the ECC Podcast, The Weight and Towing Masterclass with Dave Lewis tackle the important issue of why caravans sway on the road and how to ensure you have the correct tow ball mass for your safety.

Host Scott Hillier discovers the beauty of a park in his own kneck of the woods - ECCParks/Family Parks Maroochydore Beach Holiday Park run by Jason and Nicole Filippini.

Charlie Graham drops in to talk Milenco mirrors and the safety and legal aspect of why when towing a caravan you must have proper mirrors.

Caravan Park Confessions uncovers a funny story around a sunbaker who had an unusual technique in getting the great Australian suntan.

Scott catches up Vegas and Christen from the Wandering Panda Coffee Van, who you may remember joined us last year on the Trip Of A Lifetime with What's Up Downunder.

Apart from travelling the country selling coffee from their van they also provide campers with some of Australia's best art work. Listen in for more details.

Fire To Fork masterchef Harry Fisher details his secrets to the perfect wood fire to ensure your camp oven cooks to perfection.

This week he unveils his secret Nando's peri saunce chicken and corn recipe guaranteed to put smiles on the families face.

Don't forget to sign up to the Everything Caravan & Camping newsletter and receive a special 10% off discount code when you shop at www.everythingcaravancamping.com.au