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Bottles & Bites Without Borders - Four Roses Bourbon ep. 29

Four Roses Bourbon ep. 29

05/04/20 • 54 min

Bottles & Bites Without Borders

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In this episode I'm joined by Ernie E. to help me explore Four Roses Bourbon. We discuss their history, their position in the bourbon market in the US and around the world, their ambassador Al Young and their 10 different recipes that are made up of two mash bills and 5 different yeast strains. If you've wanted to learn a little more about Four Roses this episode is worth the listen.

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In this episode I'm joined by Ernie E. to help me explore Four Roses Bourbon. We discuss their history, their position in the bourbon market in the US and around the world, their ambassador Al Young and their 10 different recipes that are made up of two mash bills and 5 different yeast strains. If you've wanted to learn a little more about Four Roses this episode is worth the listen.

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undefined - Supporting Local Restaurants ep. 27

Supporting Local Restaurants ep. 27

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This episode I talk about our favorite locally owned restaurants that we are still supporting with take-out, and are encouraging everyone to support their local shops and restaurants. I call some friends around the area to discuss the places we are ordering from. I talk to some friends in LA and Edward Ramirez who runs a FB group all about supporting local restaurants.

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undefined - Wisconsin Wine Guy - Schel Kidd ep. 30

Wisconsin Wine Guy - Schel Kidd ep. 30

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This episode is a fun conversation with Schel Kidd, the Wisconsin Wine Guy. I found Schel on YouTube with his wine review show and liked what he was doing, he also has a cooking channel "Cooking In The Raw". Great guy with a long history in food and wine, cool to hear his story and his journey.

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