Interview with Dr. Heather Hamill, Sociologist at the University of Oxford
Around the Table: Food Stories from Science to Everyday Life06/02/20 • 17 min
Stanley interviews with Dr. Heather Hamill, a Sociologist at the University of Oxford and mother of three, who discusses having covid-19 symptoms and a loss of appetite, using up the over-supply of chickpeas at the bottom of the cupboard, and her children's growing confidence in cooking. She ends with an appreciation for neighborly kindness, recalling the reassurance that a loaf of bread left on the doorstep gave her in the early weeks of lock down.
06/02/20 • 17 min
Episode Comments
0.0
out of 5
No ratings yet
eg., What part of this podcast did you like? Ask a question to the host or other listeners...
Post
Generate a badge
Get a badge for your website that links back to this episode
<a href="https://goodpods.com/podcasts/around-the-table-food-stories-from-science-to-everyday-life-109352/interview-with-dr-heather-hamill-sociologist-at-the-university-of-oxfo-5644599"> <img src="https://storage.googleapis.com/goodpods-images-bucket/badges/generic-badge-1.svg" alt="listen to interview with dr. heather hamill, sociologist at the university of oxford on goodpods" style="width: 225px" /> </a>
Copy