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Around the Table: Food Stories from Science to Everyday Life

Around the Table: Food Stories from Science to Everyday Life

Dr. Tess Bird and Prof. Stanley Ulijaszek

Around the Table is a podcast from Stanley Ulijaszek, Professor of Human Ecology at the University of Oxford and Director of UBVO, and Dr. Tess Bird, an anthropologist of household uncertainty and wellbeing. We interview nutrition, food, and health experts as well as everyday households from around the world, filling in some of the gaps between scientific knowledge and everyday practice.
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Top 10 Around the Table: Food Stories from Science to Everyday Life Episodes

Goodpods has curated a list of the 10 best Around the Table: Food Stories from Science to Everyday Life episodes, ranked by the number of listens and likes each episode have garnered from our listeners. If you are listening to Around the Table: Food Stories from Science to Everyday Life for the first time, there's no better place to start than with one of these standout episodes. If you are a fan of the show, vote for your favorite Around the Table: Food Stories from Science to Everyday Life episode by adding your comments to the episode page.

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FAQ

How many episodes does Around the Table: Food Stories from Science to Everyday Life have?

Around the Table: Food Stories from Science to Everyday Life currently has 34 episodes available.

What topics does Around the Table: Food Stories from Science to Everyday Life cover?

The podcast is about Podcasts, Arts and Food.

What is the most popular episode on Around the Table: Food Stories from Science to Everyday Life?

The episode title 'Interview with Dr. Amy McLennan, a human scientist and social researcher in Australia' is the most popular.

What is the average episode length on Around the Table: Food Stories from Science to Everyday Life?

The average episode length on Around the Table: Food Stories from Science to Everyday Life is 19 minutes.

How often are episodes of Around the Table: Food Stories from Science to Everyday Life released?

Episodes of Around the Table: Food Stories from Science to Everyday Life are typically released every 4 days, 23 hours.

When was the first episode of Around the Table: Food Stories from Science to Everyday Life?

The first episode of Around the Table: Food Stories from Science to Everyday Life was released on May 13, 2020.

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