For many, the desire to switch to a meat-free diet is based on the impact of animal farming on the environment which is driven by our consumption.
Andy Leve looks at sustainability with Taryn Mansfield form The South African Vegan Society and Kevin Coetzee from Infinite Foods.
See omnystudio.com/listener for privacy information.
See omnystudio.com/listener for privacy information.
12/19/19 • 21 min
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