
Episode 56: Sous Vide Wild Game
01/20/21 • 54 min
Justin chats with Emily and Ryan of The Way We Hunt while in Oklahoma. They discuss sous vide for wild game, sous vide alligator, the death of the dove popper, dove wellington, and so much more!
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Questions or comments? Email us at [email protected]
Special Guests:
Emily and Ryan Long: Founders of The Way We Hunt
Visit The Way We Hunt’s Instagram
Visit The Way We Hunt’s Youtube
Harvesting Nature Shop Discount Code: PODCAST20
Show Links:
Top 10 Segments of 2020 Episode
Should you Soak Wild Game in Milk
Oklahoma Duck Hunting and Tasting Podcast
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Justin chats with Emily and Ryan of The Way We Hunt while in Oklahoma. They discuss sous vide for wild game, sous vide alligator, the death of the dove popper, dove wellington, and so much more!
-
Leave a Review for a chance to win a hat!
-
Questions or comments? Email us at [email protected]
Special Guests:
Emily and Ryan Long: Founders of The Way We Hunt
Visit The Way We Hunt’s Instagram
Visit The Way We Hunt’s Youtube
Harvesting Nature Shop Discount Code: PODCAST20
Show Links:
Top 10 Segments of 2020 Episode
Should you Soak Wild Game in Milk
Oklahoma Duck Hunting and Tasting Podcast
-
Learn more about your ad choices. Visit megaphone.fm/adchoices
Previous Episode

Episode 55: A Roasted Wild Duck Tasting Trio
Join Justin back in his home state of Oklahoma where he and his cousins taste a trio of roasted wild duck and recount their week of hunting in the sooner state.
Questions or comments? Email us at [email protected]
Special Guests:
Triston Hill
Montana Stonecalf
Colton Hill
Harvesting Nature Shop Discount Code: PODCAST20
Show Links:
Should you Soak Wild Game in Milk
Should you Soak Venison Liver Article
Backcountry Hunters and Anglers
Learn more about your ad choices. Visit megaphone.fm/adchoices
Next Episode

Episode 57: Mountain Men of Pennsylvania
Kory chats with his friends, Jeremy, Tony, and Tyler in Pennsylvania. They discuss all things flintlock hunting for whitetail, their favorite recipes and so much more!
Leave a Review for a chance to win a hat! Rate This Podcast
Special Guests:
Jeremy Criswell, Tony Fanelli, and Tyler Richard
Special Notes for You:
Harvesting Nature Shop Discount Code: PODCAST20
Join our Facebook Community Group: The Wild Fish and Game Community
Love our content? Buy us a cup of coffee to keep us fueled!
Show Links:
West Virginia Mountaineer Heritage Season
PA first held the flintlock season in 1974
Black Powder
2Fg - Main Charge
3Fg - Main Charge
4Fg - Pan powder
Flintlocks vs. Caplocks
How a flintlock works
Why you don’t pack down your powder
Moisture is a flintlock’s enemy
What’s a cow’s knee
Man made vs. english flints
Know your equipment The importance of a solid rest
Twist Rates
Patched Round Ball vs. sabots vs. maxiballs
Traditional style possibles bag
How to clean your flintlock
Recipes:
Sharing the harvest
Venison roast with coffee
Canned Venison
Cheesy Venison Brat Stew
Caul Fat meatballs
Boudin deliciousness
Sous Vide fails
Killing small deer
Our first flintlock harvests
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