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Walk-In Talk Podcast - Dinner Collaboration: Walk-In Talk Media and The Porch Meatery & Market

Dinner Collaboration: Walk-In Talk Media and The Porch Meatery & Market

04/25/24 • 62 min

Walk-In Talk Podcast

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Hey there, Food Fam! Carl Fiadini here, and I've just wrapped up a kitchen-table session that's sure to make your taste buds tango. Imagine the burst of flavors from a kimchi watermelon salsa atop a pretzel bun—just one of the many culinary adventures we embarked on in our latest podcast episode. We're talking competition meets creativity, and let me tell you, it's an electrifying mix. Our good pals, the talented Chef Josh Bernstein and Chef Stephen Hicks from The Porch, joined us to spill the beans on their sandwich masterpieces like the Italian Stallion and the Meatballer Shotcaller that are making waves in the Winter Park food scene
Turning the spotlight on behind-the-scenes action, our conversation ventured through the highs and lows of the food industry. From managing a fleet of JetBlue's culinary delights to the nerve-wracking excitement of event hosting, we've covered the full spectrum. Picture preparing charcuterie for a crowd of 400—oh, the stories we shared! We also touched on how chefs and industry pros keep the flame of their cooking passion alive, even when they step out of the kitchen and into different roles.
Now, let's get real about the harmony that exists within the chaos of

Introducing the SupraCut System - the automated solution that enhances safety, quality, and efficiency, cutting up to 120 perfect citrus wedges per minute, 6 times faster than manual. Patented tech delivers uniform slices, reducing waste and eliminating plastic, while the hygienic, contactless design lowers contamination and injuries, integrating seamlessly to transform your operations and improve profitability - get started at SupraCut.com and ask about risk-free trials.

Elevate your dining experience with RAK Porcelain USA! As the exclusive tableware brand for the Walk-In Talk Podcast, RAK combines exceptional craftsmanship with innovative design. Whether you’re a chef, a restaurant owner, or a food enthusiast, RAK’s high-quality porcelain products will enhance every meal. Discover the artistry of food presentation and make every dining occasion special. Visit rakporcelain.com today and see how RAK can transform your table

Get ready to innovate and organize your work space with Metro ! As the industry leader in storage & productivity solutions, Metro is here to transform and organize your kitchen

With their premium solutions, you'll experience the Metro difference. Metro's sturdy and versatile shelving units, workstations, holding cabinets, and utility carts are designed to streamline operations and maximize your productivity.

Don't settle for imitators! Metro products last lon

The following brands and companies help us continue supporting the food industry - have a look below!

Support the show

Thank you for listening to the Walk-In Talk Podcast, hosted by Carl Fiadini and Company. Our show not only explores the exciting and chaotic world of the restaurant business and amazing eateries but also advocates for mental health awareness in the food industry.
Our podcast offers a behind-the-scenes look at the industry. Don't miss out on upcoming episodes where we'll continue to cook up thought-provoking discussions on important topics, including mental health awareness.
Be sure to visit our website for more food industry-related content, including our very own TV show called Restaurant Recipes where we feature Chefs cooking up their dishes and also The Dirty Dash Cocktail Hour; the focus is mixology and amazing drinks!
Thank you for tuning in, and we'll catch you next time on the Walk-In Talk Podcast.
https://www.TheWalkInTalk.com
Leave a review and rating, please!

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Send us a text

Hey there, Food Fam! Carl Fiadini here, and I've just wrapped up a kitchen-table session that's sure to make your taste buds tango. Imagine the burst of flavors from a kimchi watermelon salsa atop a pretzel bun—just one of the many culinary adventures we embarked on in our latest podcast episode. We're talking competition meets creativity, and let me tell you, it's an electrifying mix. Our good pals, the talented Chef Josh Bernstein and Chef Stephen Hicks from The Porch, joined us to spill the beans on their sandwich masterpieces like the Italian Stallion and the Meatballer Shotcaller that are making waves in the Winter Park food scene
Turning the spotlight on behind-the-scenes action, our conversation ventured through the highs and lows of the food industry. From managing a fleet of JetBlue's culinary delights to the nerve-wracking excitement of event hosting, we've covered the full spectrum. Picture preparing charcuterie for a crowd of 400—oh, the stories we shared! We also touched on how chefs and industry pros keep the flame of their cooking passion alive, even when they step out of the kitchen and into different roles.
Now, let's get real about the harmony that exists within the chaos of

Introducing the SupraCut System - the automated solution that enhances safety, quality, and efficiency, cutting up to 120 perfect citrus wedges per minute, 6 times faster than manual. Patented tech delivers uniform slices, reducing waste and eliminating plastic, while the hygienic, contactless design lowers contamination and injuries, integrating seamlessly to transform your operations and improve profitability - get started at SupraCut.com and ask about risk-free trials.

Elevate your dining experience with RAK Porcelain USA! As the exclusive tableware brand for the Walk-In Talk Podcast, RAK combines exceptional craftsmanship with innovative design. Whether you’re a chef, a restaurant owner, or a food enthusiast, RAK’s high-quality porcelain products will enhance every meal. Discover the artistry of food presentation and make every dining occasion special. Visit rakporcelain.com today and see how RAK can transform your table

Get ready to innovate and organize your work space with Metro ! As the industry leader in storage & productivity solutions, Metro is here to transform and organize your kitchen

With their premium solutions, you'll experience the Metro difference. Metro's sturdy and versatile shelving units, workstations, holding cabinets, and utility carts are designed to streamline operations and maximize your productivity.

Don't settle for imitators! Metro products last lon

The following brands and companies help us continue supporting the food industry - have a look below!

Support the show

Thank you for listening to the Walk-In Talk Podcast, hosted by Carl Fiadini and Company. Our show not only explores the exciting and chaotic world of the restaurant business and amazing eateries but also advocates for mental health awareness in the food industry.
Our podcast offers a behind-the-scenes look at the industry. Don't miss out on upcoming episodes where we'll continue to cook up thought-provoking discussions on important topics, including mental health awareness.
Be sure to visit our website for more food industry-related content, including our very own TV show called Restaurant Recipes where we feature Chefs cooking up their dishes and also The Dirty Dash Cocktail Hour; the focus is mixology and amazing drinks!
Thank you for tuning in, and we'll catch you next time on the Walk-In Talk Podcast.
https://www.TheWalkInTalk.com
Leave a review and rating, please!

Previous Episode

undefined - Chef Jennifer H. Booker: A Multifaceted Culinary Force

Chef Jennifer H. Booker: A Multifaceted Culinary Force

Send us a text

Get ready to spice up your culinary knowledge and feast on the wisdom of seasoned chefs as we whisk you away to the bustling heart of downtown Miami. With sizzling discussions led by myself, Carl Fiadini, and the remarkable Chef Jennifer H. Booker, you're in for a savory blend of mentorship tales, industry triumphs, and a dash of Southern charm. We're celebrating a milestone for Walk Talk podcast, hitting a staggering 2.4 million downloads, and there's no better way to mark the occasion than with flavorful stories and a side of Miami's vibrant culture.
This episode stirs up a rich conversation about the warm embrace of camaraderie in the culinary world. Hear the heartfelt narrative of Chef Darren C. Thompson, who expresses his gratitude for the guidance under Chef Booker's wing, shedding light on the value of mentorship for chefs of color. We'll toast to the incredible journey from historical cooking techniques to modern kitchen innovations, and you, our dear listener, will savor the insights on how personal heritage seasons a chef's approach to every dish.
As we plate up the final course, we navigate the nuanced relationships between mentors and mentees, sprinkling in my own experiences with

Introducing the SupraCut System - the automated solution that enhances safety, quality, and efficiency, cutting up to 120 perfect citrus wedges per minute, 6 times faster than manual. Patented tech delivers uniform slices, reducing waste and eliminating plastic, while the hygienic, contactless design lowers contamination and injuries, integrating seamlessly to transform your operations and improve profitability - get started at SupraCut.com and ask about risk-free trials.

Elevate your dining experience with RAK Porcelain USA! As the exclusive tableware brand for the Walk-In Talk Podcast, RAK combines exceptional craftsmanship with innovative design. Whether you’re a chef, a restaurant owner, or a food enthusiast, RAK’s high-quality porcelain products will enhance every meal. Discover the artistry of food presentation and make every dining occasion special. Visit rakporcelain.com today and see how RAK can transform your table

Get ready to innovate and organize your work space with Metro ! As the industry leader in storage & productivity solutions, Metro is here to transform and organize your kitchen

With their premium solutions, you'll experience the Metro difference. Metro's sturdy and versatile shelving units, workstations, holding cabinets, and utility carts are designed to streamline operations and maximize your productivity.

Don't settle for imitators! Metro products last lon

The following brands and companies help us continue supporting the food industry - have a look below!

Support the show

Thank you for listening to the Walk-In Talk Podcast, hosted by Carl Fiadini and Company. Our show not only explores the exciting and chaotic world of the restaurant business and amazing eateries but also advocates for mental health awareness in the food industry.
Our podcast offers a behind-the-scenes look at the industry. Don't miss out on upcoming episodes where we'll continue to cook up thought-provoking discussions on important topics, including mental health awareness.
Be sure to visit our website for more food industry-related content, including our very own TV show called Restaurant Recipes where we feature Chefs cooking up their dishes and also The Dirty Dash Cocktail Hour; the focus is mixology and amazing drinks!
Thank you for tuning in, and we'll catch you next time on the Walk-In Talk Podcast.
https://www.TheWalkInTalk.com
Leave a review and rating, please!

Next Episode

undefined - Food Competition: Chefs Lance Cook and Jason F. Lynn Turn Up the Heat

Food Competition: Chefs Lance Cook and Jason F. Lynn Turn Up the Heat

Send us a text

Step into our kitchen-counter studio, where the heat is always on high and the plates are as sustainable as they are scrumptious. Chefs Lance Cook and Jason F. Lynn join us with their sleeves rolled up, ready to dish out stories from the culinary competition frontlines. It's a melting pot of adrenaline, artistry, and green ingenuity, where every sizzle and chop is a step toward a more environmentally friendly future. Brace yourself for a buffet of wisdom on preparing for a culinary contest that's as much about protecting our planet as it is about palate-pleasing.
Our conversation takes a turn towards the chopping block of professional growth, where feedback is the secret sauce to a chef's evolution. I peel back the layers of my own stint in culinary showdowns, revealing how critiques can be a dish best served constructively, to hone one's craft. Meanwhile, Chef Lance spills the beans on his new role and the upcoming thrill of a Food Network appearance, juxtaposing the rigorous prep of ACF challenges against the whirlwind of TV cooking. Whether you're whisking up a storm at home or garnishing your way to gold, this episode is your recipe for embracing the heat of the kitchen.
Finally, we stro

Introducing the SupraCut System - the automated solution that enhances safety, quality, and efficiency, cutting up to 120 perfect citrus wedges per minute, 6 times faster than manual. Patented tech delivers uniform slices, reducing waste and eliminating plastic, while the hygienic, contactless design lowers contamination and injuries, integrating seamlessly to transform your operations and improve profitability - get started at SupraCut.com and ask about risk-free trials.

Elevate your dining experience with RAK Porcelain USA! As the exclusive tableware brand for the Walk-In Talk Podcast, RAK combines exceptional craftsmanship with innovative design. Whether you’re a chef, a restaurant owner, or a food enthusiast, RAK’s high-quality porcelain products will enhance every meal. Discover the artistry of food presentation and make every dining occasion special. Visit rakporcelain.com today and see how RAK can transform your table

Get ready to innovate and organize your work space with Metro ! As the industry leader in storage & productivity solutions, Metro is here to transform and organize your kitchen

With their premium solutions, you'll experience the Metro difference. Metro's sturdy and versatile shelving units, workstations, holding cabinets, and utility carts are designed to streamline operations and maximize your productivity.

Don't settle for imitators! Metro products last lon

The following brands and companies help us continue supporting the food industry - have a look below!

Support the show

Thank you for listening to the Walk-In Talk Podcast, hosted by Carl Fiadini and Company. Our show not only explores the exciting and chaotic world of the restaurant business and amazing eateries but also advocates for mental health awareness in the food industry.
Our podcast offers a behind-the-scenes look at the industry. Don't miss out on upcoming episodes where we'll continue to cook up thought-provoking discussions on important topics, including mental health awareness.
Be sure to visit our website for more food industry-related content, including our very own TV show called Restaurant Recipes where we feature Chefs cooking up their dishes and also The Dirty Dash Cocktail Hour; the focus is mixology and amazing drinks!
Thank you for tuning in, and we'll catch you next time on the Walk-In Talk Podcast.
https://www.TheWalkInTalk.com
Leave a review and rating, please!

Walk-In Talk Podcast - Dinner Collaboration: Walk-In Talk Media and The Porch Meatery & Market

Transcript

Speaker 1

Hello Food Fam . This is the Walk Talk podcast where you'll find the perfect blend of food fun and cooking knowledge . I'm your host , carl Fiatini . Welcome to the number one food podcast in the country . We're podcasting on site at Ibis Images Studios , where food photography comes alive

Speaker 1

and I get to eat it . First things first . Last

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