Onions Australia merger, pre-harvest sanitation, snacking vegetables, Gatton AgTech
Vegalogue01/29/24 • 29 min
Vegalogue is a podcast from Australian vegetable peak industry body AUSVEG. Each month we'll be taking a look at issues affecting the Australian vegetable, potato and onion sectors, unpacking levy-funded research and meeting some of the incredible people who make up the vegetable industry.
This month, we discuss:
- The Onions Australia merger with AUSVEG
- Pre-harvest sanitation of leafy green vegetables
- The opportunities and hurdles for vegetables as snack foods
- The Gatton AgTech Showcase
Guests:
- Michael Coote, CEO, AUSVEG
- Adjunct Professor Tom Ross and Senior Research Fellow Dr Alieta Eyles, University of Tasmania
- Martin Kneebone, Managing Director, Freshlogic
- Ian Layden, Director for Vegetables, Systems and Supply Chains, Queensland Department of Agriculture and Fisheries
Thanks for listening to Vegalogue! You can find out more about AUSVEG and the Australian vegetable industry at ausveg.com.au. Subscribe to our newsletter, or follow us on Facebook, LinkedIn, Instagram, Tik Tok, or Twitter/X.
01/29/24 • 29 min
Vegalogue - Onions Australia merger, pre-harvest sanitation, snacking vegetables, Gatton AgTech
Transcript
Martin Kneebone: 0:00
and nobody wants packaging until you look what's in their bag and you find it they're expecting. It's convenient. It's also a very efficient way of managing that product through the supply chain.
Tom Bicknell: 0:19
Welcome back to Vegalogue podcast, a dialogue about the Australian vegetable industry from AUSVEG, your peak industry body. I'm your host, Tom Bicknell. We're kicking things off this year with a packed episode
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