11 - Episode 12: Tokyo Lamington Pressure Test!
08/22/23 • 26 min
Big lamington energy with this one, it's pressure test time in the MasterChef Australia kitchen!
In this episode we speculate over a new drag queen on the scene, Sharon tres-lecki, and we go all size queen judging how each of the contestants cut their sponge. We repeat the oft-delivered advice from many teachers of "read the recipe" and we ponder about how woodwork class in school may ultimately help out in the technical end of cookery.... or maybe it hinders? Listen in to find out...
Warning: Spoilers ahead –– this a post-broadcast reaction podcast so we will be discussing details of broadcasted episodes, including guests, challenges, wins and eliminations.
This is the home of GastroGays' MasterChef Australia content, coinciding with the UK/Ireland broadcast this August for the next couple of months. We are watching the series as it broadcasts in the UK & Ireland on "W", weeknights at 7pm.
Follow at @gastrogays on Instagram
Visit our Substack at chippaper.substack.com
buymeacoffee.com/gastrogays
----
Music from #Uppbeat (free for Creators!):
https://uppbeat.io/t/qube/play
License code: LFC0NPFOIOL4CRVR
Hosted on Acast. See acast.com/privacy for more information.
Big lamington energy with this one, it's pressure test time in the MasterChef Australia kitchen!
In this episode we speculate over a new drag queen on the scene, Sharon tres-lecki, and we go all size queen judging how each of the contestants cut their sponge. We repeat the oft-delivered advice from many teachers of "read the recipe" and we ponder about how woodwork class in school may ultimately help out in the technical end of cookery.... or maybe it hinders? Listen in to find out...
Warning: Spoilers ahead –– this a post-broadcast reaction podcast so we will be discussing details of broadcasted episodes, including guests, challenges, wins and eliminations.
This is the home of GastroGays' MasterChef Australia content, coinciding with the UK/Ireland broadcast this August for the next couple of months. We are watching the series as it broadcasts in the UK & Ireland on "W", weeknights at 7pm.
Follow at @gastrogays on Instagram
Visit our Substack at chippaper.substack.com
buymeacoffee.com/gastrogays
----
Music from #Uppbeat (free for Creators!):
https://uppbeat.io/t/qube/play
License code: LFC0NPFOIOL4CRVR
Hosted on Acast. See acast.com/privacy for more information.
Previous Episode
10 - Episode 11: Welcome to Big Week + Biggest Mystery Box Ever!
We've arrived into BIG week with a giant mystery box taking over the MasterChef Australia kitchen!
In this episode we delve into the minutiae of ice cream sandwiches, savour the ideas of twists on Snickers and melktart and lament some of the pasta approaches (in this, the season of pasta, it seems! MAKE IT STOP!) We love the bigger is better approach to this week's mystery box and, of course, we give our Smash and Pass to a pair of dishes each and we tell you what WE would have made with the choice of ingredients.
Warning: Spoilers ahead –– this a post-broadcast reaction podcast so we will be discussing details of broadcasted episodes, including guests, challenges, wins and eliminations.
This is the home of GastroGays' MasterChef Australia content, coinciding with the UK/Ireland broadcast this August for the next couple of months. We are watching the series as it broadcasts in the UK & Ireland on "W", weeknights at 7pm.
Follow at @gastrogays on Instagram
Visit our Substack at chippaper.substack.com
buymeacoffee.com/gastrogays
----
Music from #Uppbeat (free for Creators!):
https://uppbeat.io/t/qube/play
License code: LFC0NPFOIOL4CRVR
Hosted on Acast. See acast.com/privacy for more information.
Next Episode
12 - Episode 13: Grazeland BIG Service Challenge!
Second service of the season, this time super-sized! The contestants head to Melbourne street food market Graceland to compete in two teams catering for "thousands"
1,600 dishes left the kitchen and in this episode we keep a keen eye on who shone with leadership and vision and who faded into the background. Our dreams will now be of braised Chinese-style pork belly and Thai beef salad but hold the burnt garlic-tainted rice, por favor.
Warning: Spoilers ahead –– this a post-broadcast reaction podcast so we will be discussing details of broadcasted episodes, including guests, challenges, wins and eliminations.
This is the home of GastroGays' MasterChef Australia content, coinciding with the UK/Ireland broadcast this August for the next couple of months. We are watching the series as it broadcasts in the UK & Ireland on "W", weeknights at 7pm.
Follow at @gastrogays on Instagram
Visit our Substack at chippaper.substack.com
buymeacoffee.com/gastrogays
----
Music from #Uppbeat (free for Creators!):
https://uppbeat.io/t/qube/play
License code: LFC0NPFOIOL4CRVR
Hosted on Acast. See acast.com/privacy for more information.
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