Uncorked Whisky Sessions - Batch 13: Terroir

Batch 13: Terroir

Explicit content warning

08/21/20 • 71 min

Uncorked Whisky Sessions

CERTIFICATION - SUPER GEEKY.
Oh terroir, what a bone of contention you have become in recent months. What are we to do? It would seem some analysis needs doing. And who better to do undertake such a task than our very own Tweedle dee and Tweedle dum, Dr Whisky and Boutique-y Dave (we'll let you decide which is which...) To explore this pesky French creation, your hosts are joined by distiller Ian O'Brien of the Waterford distillery, a distillery has been at the centre of the terroir debate this year, and has based its production methods on the existence of terroir. Also joining the debate are the Thompson brothers of Dornoch Distillery, purveyors of rare whiskies, hotel owners, and distillation experimenters. Charge those glasses 'cause it's about to get nerdy.

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Batch 12: Whisky In Cinema

In this BLOCKBUSTER episode of Uncorked Dave and Sam discuss the role of whisky on the silver screen. It proves to be a challenge for Dave, a man who can count all the films he's ever watched on one hand... Your hosts are joined by an A list cast: global brand ambassador for Dewars' single malts; Georgie Bell, founder of ScotchCinema.com Curtis MacEachern and Andre de Almeida, owner of InsideTheCask.com. Grab your popcorn, turn down the lights and rustle those packets as Uncorked hits the big screen!

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Batch 14: Whisky of the New World

Uncorked discusses New World Whisky to shed light on the ever growing list of countries that are now distilling. Your hosts are joined by sixteen time Whisky author Dominic Roskrow and @Whiskyagogirl, educator and influencer for Scotch Malt Whisky Society USA.
One thing's for sure. Raw chicken is raw chicken. (And you'll totally get what we mean after listening...)