The guys make a fruity, fizzy refresher from Jalisco, Mexico traditionally served in a little clay cup.
CANTARIO RECIPE
- 2oz/60ml Tequila
- 2oz/60ml Orange Juice
- 1oz/30ml Grapefruit Juice
- .75oz/22ml Lime Juice
- Dash of Grapefruit Soda
- Pinch of Salt
Combine ingredients (except grapefruit soda) in a cocktail shaker and shake with ice. Pour into clay mug or highball glass. Top up with grapefruit soda. Garnish with lime wedge and grapefruit wedge.
Recipe via Wikipedia
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Explicit content warning
08/18/23 • 54 min
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