
Seared Scallops with Sherry Cream Sauce
06/21/21 • 27 min
Episode #5, Season 3, The Simply Luxurious Kitchen
Seafood.
Simple. Scrumptious, Seasonal and Fresh.
In fewer than 20 minutes, this meal, like many shell-fish dishes is done and on the plate with a complementary sauce.
Finding a high quality sherry wine elevates the entire flavor experience, so the next time you find yourself in the seafood section of the market and the fresh sea scallops catch your eye, grab a handful.
I thoroughly enjoy making this dish in the middle of the week as I know with confidence I will be satiated, and it won’t take long to make.
Find the Recipe here - https://thesimplyluxuriouslife.com/vodcasts3e5/
View more episodes of The Simply Luxurious Kitchen on TSLL Blog - https://thesimplyluxuriouslife.com/category/vodcast/
Episode #5, Season 3, The Simply Luxurious Kitchen
Seafood.
Simple. Scrumptious, Seasonal and Fresh.
In fewer than 20 minutes, this meal, like many shell-fish dishes is done and on the plate with a complementary sauce.
Finding a high quality sherry wine elevates the entire flavor experience, so the next time you find yourself in the seafood section of the market and the fresh sea scallops catch your eye, grab a handful.
I thoroughly enjoy making this dish in the middle of the week as I know with confidence I will be satiated, and it won’t take long to make.
Find the Recipe here - https://thesimplyluxuriouslife.com/vodcasts3e5/
View more episodes of The Simply Luxurious Kitchen on TSLL Blog - https://thesimplyluxuriouslife.com/category/vodcast/
Previous Episode

Spaghetti alla Carbonara
Episode #4, Season 3, The Simply Luxurious Kitchen
Yesterday was Friday, and guess what I had when I came home from work? Yep, A comfort pasta dish. In fact, the comfort pasta dish that while not enjoyed often, when chosen to be enjoyed is deeply savored – Spaghettia alla Carbonara.
I have been eating and then cooking this dish for decades. My mother began cooking this dish when we were young children, and it was a special occasion to cozy in and be home with our family.
Such a simple dish – eggs, cheese, bacon (pancetta) and pasta (plus a few extra ingredients – aromatics and a spice) to add lovely layers of flavor.
While admittedly, not a French comfort recipe, it is a comfort recipe, and I would be remiss if I did not include in this season’s line-up of recipes as it has brough immense comfort, albeit fleeting, throughout the past twenty years, and usually always on a Friday.
Find the Recipe here - https://thesimplyluxuriouslife.com/vodcasts3e4/
View more episodes of The Simply Luxurious Kitchen on TSLL Blog - https://thesimplyluxuriouslife.com/category/vodcast/
Next Episode

Buckwheat Crêpes (Galettes) with Prosciutto, Gruyére & Egg
Crêpes. Buckwheat crêpes (or galettes) are both delicate and hardy. Filling and satiating without being too much.
Adding quality ingredients to fill the crêpe make it all the more special, and the good news is only a few ingredients are necessary. Yep, simple and delicious. One of the best ways to step into the kitchen and have fun creating something you cannot wait devour.
My first savory crêpe was enjoyed in Paris about eight years ago. Melt-in-my-mouth it did, and I have forever since been a fan. Find the
Recipe here - https://thesimplyluxuriouslife.com/vodcasts3e6/
View more episodes of The Simply Luxurious Kitchen on TSLL Blog - https://thesimplyluxuriouslife.com/category/vodcast/
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