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The Functional Medicine Radio Show With Dr. Carri

The Functional Medicine Radio Show With Dr. Carri

The Functional Medicine Radio Show With Dr. Carri

Naturopath - Chiropractor - Author - Speaker
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Goodpods has curated a list of the 10 best The Functional Medicine Radio Show With Dr. Carri episodes, ranked by the number of listens and likes each episode have garnered from our listeners. If you are listening to The Functional Medicine Radio Show With Dr. Carri for the first time, there's no better place to start than with one of these standout episodes. If you are a fan of the show, vote for your favorite The Functional Medicine Radio Show With Dr. Carri episode by adding your comments to the episode page.

The Functional Medicine Radio Show With Dr. Carri - Dry Eye Causes and Treatment with Dr. Travis Zigler

Dry Eye Causes and Treatment with Dr. Travis Zigler

The Functional Medicine Radio Show With Dr. Carri

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04/27/18 • 34 min

In this episode of The Functional Medicine Radio Show, Dr. Carri’s special guest Dr. Travis Zigler explains dry eye causes and treatment.

Dr. Travis Zigler is an optometrist. Travis and his wife Jenna have been actively involved with Volunteers for Optometric Services to Humanity, which is a group that travels worldwide to give eye examinations to people who cannot afford nor obtain such care. They have made trips to Ecuador, Peru, and Jamaica twice, and have plans to participate in future missions.

Main Questions Asked about Dry Eye Causes & Treatment:

  • What is dry eye disease?
  • What are the most common causes of dry eye?
  • What diet changes can help our eye health?
  • How quickly can people expect to see changes in their eye health after transforming to a plant based diet?
  • Does blue light hurt our eyes?
  • Do we get blue light from television screens?
  • Can people wear blue light blockers on top of prescription glasses?
  • Do prescription glasses made with blue light blocker coating impact melatonin production throughout the day?
  • What do you think of the f.lux program that people can use on their tablets, computers and phones?
  • Is there an underlying hormonal cause for dry eyes?
  • Can essential fatty acids be used to moisturize dry eyes?

Key Points made by Dr. Zigler about Dry Eye Causes & Treatment:

  • Dry eye is considered a syndrome clinically, however, it is a symptom of an underlying inflammation of the body.
  • Dry eye causes and treatment focuses on reducing the underlying causes of inflammation in the three parts of the eye – cornea, conjunctiva, and eyelids.
  • Pharmaceutical treatments for dry eye only reduce inflammation of the eye without getting to the root cause of the underlying disease.
  • It is important to switch to organic, non-GMO fruits and vegetables and focus on green leafy vegetables.
  • All meals are based around spinach and kale because they have a very high amount of lutein that helps with eye health by reducing inflammation.
  • It is recommended to focus on vegetables as the main dish and meat as condiments.
  • Add fruits, nuts, seeds and legumes to make a wholesome meal.
  • Avoiding milk is important, as it is inflammatory.
  • Other ingredients to avoid are sugar, canned foods, anything in a box and processed foods, which are highly inflammatory.
  • A basic recipe for a smoothie for two – one banana, three handfuls of spinach, a little bit of almond milk and water. You could add avocado, chia seeds, flax seeds and then some frozen fruits, like berries.
  • It takes about a week to see changes in eye health after transforming to a plant based diet, because switching from the modern diet will have a period of withdrawal symptoms, similar to quitting smoking or alcohol.
  • With the “Green Smoothie Challenge” after the initial withdrawal symptoms of detoxing in a week or two, one will start to see results and feel incredible in six months.
  • Day 1-7 is the “unbearable stage” with the challenge, where you will have more gas, poop more and feel awful, and you might hate the smoothies.
  • Day 7-14 of the challenge is called the “uncomfortable stage”, where you will not feel great but you will start to feel better.
  • Day 14-21 is the “unstoppable phase”, where you actually start to crave your green smoothie and feel worse if you stop because your body will start to miss the nutrients.
  • One could get addicted to artificial sweeteners as well as stevia in protein powders and end up with headaches and other problems.
  • It is important to hydrate well first thing in the morning with 16-32 ounces of water. This is called the “Hyper-hydration stage”, which boosts your metabolism by about 30% and puts the body in a feel-good state.
  • Drinking about 16 ounces of water before every meal helps jumpstart your digestive system by lubrication.
  • Using computers and smart devices we expose ourselves to blue light even at night, which keeps us awake longer and reduces deep sleep at night.
  • Shutting off electronics and wearing blue light blocking glasses two hours before bedtime will increase melatonin production to help you go to sleep faster and deeper into restorative REM sleep.
  • Blue light is emitted with any device that has a flat panel, including televisions.
  • People can install blue light filters on smart devices starting at 7 or 8pm so that your brain and body starts making enough melatonin as part of your sleep-wake cycle.
  • Prescription glasses can be made with 20-30% blue-light blockers and are s...
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The Functional Medicine Radio Show With Dr. Carri - The Environment and Your Health with Jon Mitchell

The Environment and Your Health with Jon Mitchell

The Functional Medicine Radio Show With Dr. Carri

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02/08/20 • 31 min

In this episode of The Functional Medicine Radio Show, Dr. Carri’s special guest Jon Mitchell talks about the relationship between the environment and your health.

Jon Mitchell is a certified Physician Assistant turned Functional Medicine Health Consultant who shows driven professionals how to get abundant and sustained energy, mental clarity, and resolve their chronic health issues.

Main Questions Asked about the Environment and Your Health:

  • How does the external environment impact our health?
  • When it comes to the environment and your health, is there one area that you typically get the most bang for your buck?
  • Can you talk about the use of light boxes?
  • What about blue light?
  • What about water and the minerals? How do you test water?
  • What about air quality?
  • What about noise pollution?

Key Points made by Jon about the Environment and Your Health:

  • The framework that I work people through begins with working on their environment, and then we start moving onto those other things like the gut, hormones, etc.
  • Things like your air, water, light, sound, EMFs and food are all going to influence a lot of the different functions within your body and at very basic level.
  • A lot of times once you correct those things, everything else downstream works itself out.
  • When it comes to the environment and your health, everybody is a little bit different in what is affecting them most and what they need to work on. One thing I like to work on is light.
  • In our technology-driven life, we’re constantly being bathed in artificial light and it’s not normal, it’s just common. It has biological effects that we don’t realize.
  • Our cellphones, laptops, TVs, even LED lights all produce blue light. Blue light is stimulatory, it suppresses melatonin. Melatonin helps us get to sleep and helps set our circadian rhythms. It is also an important anabolic hormone and a very powerful antioxidant. I try to get my clients to think about their exposure to light and try to mitigate that exposure, put on some glasses that block the blue light.
  • We do want to get out in the sun (just don’t burn). The first thing when you wake up, get outside in the sun, show as much skin as possible; then throughout the day you want to get some sun.
  • It’s tough in the winter, especially up in Canada, because you’re typically not going to get the UVB light that will help with vitamin D production. However, getting outside or getting sunlight through the window is going to help entrain the circadian rhythm, which is going to be helpful in a lot of ways, e. g., serotonin is converted via UVA light, so light from the sun is actually going to make us happier.
  • Light boxes can be very useful, especially people dealing with depression and seasonal affective disorder.
  • It’s important to understand that there is no wavelength of light that is inherently bad, it depends on how much you’re getting and the full spectrum of light. Light boxes can be very useful for that type of thing.
  • Using glasses at night will change the way everything looks; everything will look red and orange which is what you want to emphasize at nighttime.
  • I usually want clients to avoid the blue light for two to three hours, minimum. It takes that long for your body to calibrate.
  • Sleep is also triggered by a drop in temperature, so another tip for improving sleep is to drop the temperature in your home a little bit before getting ready for bed.
  • There are apps that you can use to change the background light, I like them, but I think we tend to forget about all the other types of light that we’re getting. I think using the glasses makes the most sense because it’s very easy to do and you can still go about the evening without worrying too much about it.
  • The reason I focus on all these different environmental factors, the air, the water, the light, is because these are things we’re exposed to day in and day out.
  • On average, we should be drinking about three litres of water a day, but the question is, “What’s in your water?”
  • In general, people don’t realize that there are a lot of contaminants in the water. We trust our municipalities, but when I actually test the water supply of my clients, it gives a whole different picture of what’s going on.
  • It’s important to understand that just because you don’t notice something in your environment; it doesn’t mean that it’s not wearing you down.
  • Just because you think your government is regulating these things, they usually aren’t doing a very good job.
  • If we’re talking about filtering water, I like reverse osmosis, but it’s important that you ...
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The Functional Medicine Radio Show With Dr. Carri - Histamine Intolerance and SIBO with Dr. Norm Robillard

Histamine Intolerance and SIBO with Dr. Norm Robillard

The Functional Medicine Radio Show With Dr. Carri

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05/31/19 • 41 min

In this episode of The Functional Medicine Radio Show, Dr. Carri’s special guest Dr. Norm Robillard explains histamine intolerance and SIBO.

Norm Robillard, Ph.D., Founder of the Digestive Health Institute is a leading gut health expert. He specializes in functional gastrointestinal disorders (e.g., heartburn, acid reflux, GERD, LPR, IBS, etc.), SIBO and dysbiosis helping his clients transition from drug and antibiotic based treatments to the Fast Tract Diet and other holistic solutions.

The Fast Tract Diet was presented at the Digestive Disease Week meeting in 2014 to give gastroenterologists another treatment option for SIBO and related conditions. His award-winning Fast Tract Diet mobile app and Fast Tract Digestion book series make it easy to try the approach.

Main Questions Asked about Histamine Intolerance and SIBO:

  • Can you give a general overview of SIBO?
  • How do you go about the process of figuring out difficult SIBO cases?
  • What are some of the symptoms of histamine intolerance?

Key Points made by Dr. Norm about Histamine Intolerance and SIBO :

  • If we have too many bacteria in the small intestine and the cut off is loosely defined as more than 100,000 bacteria per mil in the small intestine, that’s technically considered SIBO.
  • When you do get a pathological number of bacteria in the small intestine, they really can impact our digestion. They produce proteases that can damage the enzymes that our own body is releasing at the tips of our microvilli. They can cause a lot of inflammation and basically wreak havoc.
  • Potential underlying causes include motility issues. We also hear about stomach acidity, any kind of liver or pancreas problems, Celiac, Crohn’s, diabetes. Another that I focus on is just consuming more fermentable carbohydrates than your body can process.
  • Past surgeries, especially abdominal surgeries, can cause SIBO because you’ve got a real possibility of having some scarring or adhesions.
  • Histamine intolerance can be due to gut bacteria producing histamine. So when you have a bacterial overgrowth, you will be producing more histamine.
  • A lot of people come in thinking they have histamine intolerance but they’re complaining about the GI symptoms: gas, bloating, diarrhea or constipation, nausea, vomiting, cramps. And those as we both know from our discussions are also symptoms of IBS and SIBO. Do they have IBS and just think they have histamine intolerance, or do they have IBS and SIBO and all these bacteria are producing more histamine?
  • Histamine intolerance can be due to a deficiency of the enzymes needed to break down histamine, excessive histamine in the diet, or histamine producing bacteria in your gut.
  • One thing to look for is if you have symptoms consistent with histamine intolerance, that’s the first clue. And then the other big one a lot of people talk about is an improvement of symptoms on a histamine restricted diet.
  • I’ve moved ahead creating an approach that is both low FP (fermentation potential) and low histamine. At the same time, I have questions about how histamine is being measured in these foods.

Resources Mentioned for Histamine Intolerance and SIBO :

Book – Fast Tract Digestion Heartburn

Book – Fast Tract Digestion IBS

Podcast interview – The Cure for Acid Reflux? with Dr. Norman Robillard

Podcast interview – Fast Tract Diet for SIBO with Dr. Norm Robillard

Dr. Norm’s website

Join Dr. Norm’s FB Group

Book – Reclaim Your Energy and Feel Normal Again

Thank you for listening! If you enjoyed this podcast, please subscribe and leave a 5 star rating and review on iTunes!

The post Histamine Intolerance and SIBO with Dr. Norm Robillard...

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The Functional Medicine Radio Show With Dr. Carri - Fermented Foods and Gut Health with Dr. Carolyn Griffin

Fermented Foods and Gut Health with Dr. Carolyn Griffin

The Functional Medicine Radio Show With Dr. Carri

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10/25/19 • 28 min

In this episode of The Functional Medicine Radio Show, Dr. Carri’s special guest Dr. Carolyn Griffin explains the link between fermented foods and gut health.

Dr. Carolyn Griffin is a chiropractor and Certified Fermentationist. She created My Cultured Life which is a learning source to teach people how to make fermented foods and beverages on their own. This is where she shares what’s brewing in her kitchen and easy ways for you to do the same. Fermented foods and beverages are the best way to get your daily dose of a variety of healthy probiotics.

Main Questions Asked about Fermented Foods:

  • What is fermentation?
  • Why is it making a comeback?
  • Why should we be eating fermented foods?
  • What’s the difference between probiotic supplements and fermented foods?
  • What are some examples of fermented food?
  • What’s the difference between making your own and buying it at the store?
  • How do you make your own kefir or kombucha?

Key Points made by Dr. Griffin about Fermented Foods:

  • Fermentation has been around for thousands of years and is only recently making a comeback. It’s a natural process of preserving food.
  • When food is exposed to bacteria and yeast, the microorganisms convert the sugars to lactic acid creating an acidic environment in which fools will not rot or spoil.
  • I think people are reaching for more information and realizing that they need to be their own health advocate. And, fermentation is a healthy way of getting probiotics into your system, which is going to help your gut heal.
  • We already know that 70% of your immune system is in your gut, so if you’re eating foods that are going to healthier for you, and you start to heal that, a lot of other conditions that people may be suffering with are going to resolve.
  • I’m not 100% against probiotic supplements. I just think there is a difference between them and fermented foods. Probiotics are live bacteria. A lot of time in the process of isolating the bacteria to put them in a capsule, a lot die.
  • Because they’re live organisms, the best source is going to be from fermented foods that you create.
  • Sauerkraut for example is loaded with probiotics, bacteria, enzymes, vitamins, all kinds of things.
  • When you’re talking about a supplement, a lot can go wrong. You really need to learn to read labels. So, there’s more of a question mark about a probiotic supplement versus a fermented food.
  • Research is now showing that the more diverse the bacteria that live in us, the better. We’re finding that people in third world countries don’t have the same health issues that we do; for example, there’s not a lot of auto-immune disease.
  • One of the reasons is the diversity. We, in Western civilization, tend to live in a very sterilized environment. Dirt, dust and dander are our friends, but we tend to eliminate all of this, and it’s causing a lot of issues for us.
  • We take 50% of the medications on the market, yet we’re the 37th healthiest country, at least in the U.S. so we’re not very healthy; a lot of it has to do with our lifestyle and what we’re doing to our gut.
  • Kefir is one example of a fermented food. It’s a fermented milk product that has the consistency of drinkable yogurt. It’s loaded with probiotics, 36-50 different strains compared to the 7-10 strains you might find in yogurt.
  • The main difference between yogurt and kefir, is where we know yogurt will feed the good bacteria that’s already in your gut, kefir will actually colonize the gut.
  • It’s 99% lactose-free, so people who are lactose intolerant can actually benefit from it.
  • Kombucha is another, it’s a fermented tea. What’s really cool about kombucha is that it contains a yeast that is antibiotic-resistant. If you were in the hospital and given antibiotics you would be given a probiotic that contains this yeast found in kombucha.
  • And, of course, fermented foods like sauerkraut and other cultured foods that you make by creating a brine and/or immersing it in water.
  • Buying fermented food versus making it at home has the same issues as store bought probiotics – it’s manufactured in a plant, it travels to the store, it sits on the shelf, who knows how long it will sit, it’s going to lose some of its effectiveness.
  • Also, a lot of time store-bought kefir is flavoured because the plain is quite tart but you’re not in control of the sugar content – you could be getting more than you bargained for.
  • Kefir is easy to make at home; it’s the best way to start. You need kefir grains and cow’s milk or sheep’s milk or goat milk – it must have lactose, so it has to come from an animal. You leave it on the countertop for 24 hours, and it will ferment; strain out the gra...
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The Functional Medicine Radio Show With Dr. Carri - The Downside to Modern Skin Care with Dr. Sandy Skotnicki

The Downside to Modern Skin Care with Dr. Sandy Skotnicki

The Functional Medicine Radio Show With Dr. Carri

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10/04/19 • 29 min

In this episode of The Functional Medicine Radio Show, Dr. Carri’s special guest Dr. Sandy Skotnicki talks about the downside to modern skin care.

Dr. Sandy Skotnicki is the founding director of the Bay Dermatology Centre and is Assistant Professor at the University of Toronto, Department of Medicine in the Divisions of Dermatology and Occupational and Environmental Health. Dr. Skotnicki is a consultant Dermatologist at St. Michael’s Hospital in Toronto and is an expert in Allergic Skin Disease.

She is also the author of Beyond Soap: The Real Truth About What You Are Doing To Your Skin And How To Fix It For A Beautiful, Healthy Glow, which details her “product-elimination diet”.

Main Questions Asked about Skin Care:

  • Why is there such an epidemic of skin issues these days?
  • How does the alkaline nature of soap affect the bacteria on our skin?
  • Can you explain your product elimination diet?
  • What do you see as the future of skin care?

Key Points made by Dr. Skotnicki about Skin Care:

  • My interest is allergic reactions and just reactions to skin care and other things that touch the skin. It’s part of the reason I wrote the book.
  • It’s been shown both in the US and in Europe that reactions to skin care products and skin care ingredients, both natural and synthetic, have increased.
  • A lot of it has to do with how we take care of our skin, which is we do too much to our skin.
  • One of the most fun chapters to write was chapter two, where I kind of look at the history of cleanliness. How did we get to the point where we have a shower every day or sometimes twice a day? We use shampoo every day, even when our hair’s not dirty; and that’s to make a distinction between what it means to be clean and what it means to be hygienic.
  • Your hands are the thing that you really want to keep clean, because they’re the tools for transmission of disease; and most people don’t do it properly. You have to do it for two Happy Birthdays.
  • The other thing is that it’s more about pH. The pH of the skin is acidic, so that’s key to everything the skin needs to function, and if it isn’t acidic, it doesn’t work properly. The first soaps that came along in the 40’s and 50’s were alkaline.
  • We feel that the high pH cleaning of the skin has damaged our barrier and maybe led to the increase in eczema and allergies.
  • Then, there’s a further issue of just the sheer number of ingredients in skin care products, and the lack of regulation in North America in particular.
  • We don’t really know what the use of alkaline soaps for the last 50 to 60 years has done, we don’t have the science, but a lot of people are asking if we haven’t done something to our skin microbiomes over these decades.
  • If you think about your skin as a brick wall, where the cells are the bricks and your lipids are the mortar, and even just water and soap diminish that mortar so that you end up with a leaky wall; so, what have we done?
  • Shortly after my book was published, I found a link between food allergies and the skin barriers. There was a study that looked at mice who were sensitized to peanut allergy through the skin, once their skin barrier was disrupted with soap and water.
  • One of the really important parts of the book is where I write that the reason we’re so clean has nothing to do with health, and everything to do with advertising. We’ve been told that we need to wash every day to be healthy and beautiful, and I’m trying to show the opposite.
  • If you look at the evolution of humans, and homo sapiens has been around bout 200,000 years, and it’s only in the last 150 that we’ve been cleaning up.
  • So, we clean up, we’re damaging our microbiome; so, the marketing machine of beauty will latch on to this and say now we need products to repair the microbiome. There’s already a company that has a spray of bacteria that you can put on your skin.
  • There was study published in about 2012 showing that kids growing up on farms had less asthma. There’re also studies showing that kids that have animals have less allergies. You’d think it would be the other way.
  • Furthermore, the studies indicate that by adulthood your microbiome is stable and doesn’t change, which makes how we wash the kids in infancy and childhood critical.
  • Another reason I wrote the book is that I was frustrated with patients coming in with persistent reactions and saying,...
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The Functional Medicine Radio Show With Dr. Carri - EMF Radiation (electromagnetic field radiation) with Daniel DeBaun

EMF Radiation (electromagnetic field radiation) with Daniel DeBaun

The Functional Medicine Radio Show With Dr. Carri

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07/12/19 • 37 min

In this episode of The Functional Medicine Radio Show, Dr. Carri’s special guest Daniel DeBaun talks about EMF radiation (electromagnetic field radiation), and its effect on health.

Daniel DeBaun is an internationally recognized expert in EMF radiation, EMF shielding, and EMF-related health issues with special focus on the effect of exposure from mobile devices such as laptops, tablets, and cell phones. Daniel’s concern regarding the health impact of EMF emissions grew from over thirty years of engineering experience in the telecommunication industry, where he held a variety of executive positions at SAIC, Telcordia, AT&T, and Bell Labs. He is the co-author of Radiation Nation: The Fallout of Modern Technology.

Main Questions Asked about EMF radiation:

  • What is EMF radiation?
  • Where does EMF radiation come from?
  • How does EMF radiation damage our bodies?
  • How can we protect ourselves?

Key Points made by Daniel DeBaun on EMF radiation:

  • 100 years ago, electromagnetic radiation didn’t exist in our lives. Nature doesn’t generate emissions that can potentially be dangerous to our bodies.
  • One major source of EMF radiation is all the devices we use to communicate with – cell phones, Wi-Fi, Blue-tooth,
  • Another is when you have an electric motor – e. g., refrigerator, hair dryer, etc. – as a byproduct it releases emissions into the air.
  • As little as 6-7 years ago, I didn’t think that the low level signals from a laptop could be harmful to the body; but I looked into it and found that there was a lot of research as to how these signals were interrupting our body’s behavior.
  • To be more specific, when you have a cell phone to your head or when you have a laptop in your lap, the emissions are touching the cells of the body. With the constant aggressive radio frequency signal touching the body like that, the cell becomes diminished in its capacity to defend itself.
  • At the same time, there’s an immune suppression effect from these devices, which can significantly worsen an already compromised immune system.
  • You can have mutated cells, you can have DNA damage, you can all kinds of potentially longer lasting health problems.
  • For a bit of context, a microwave oven is around 2.3 gigahertz which is transmitted into the water in your meat, it oscillates the cells and, all of a sudden, your meat is cooked.
  • It turns out that cell phone emissions are around two gigahertz. Just like the microwave it is a thermal-emitting signal. The standard for cell phones is that the cell phone is allowed to increase the temperature of the head around the cell phone by two degrees and the signal is allowed to penetrate one inch into the skull.
  • Fast forward 30 years and you have children using cell phones, not the six-foot males that the standard was based on. The same signal is going completely through a six-year old child. Children are three times more vulnerable than adults.
  • Over the last ten years, research says that frontal lobe cancer has increased by two percent per year, compounding every year; this being the primary cancer for cell phone exposure.
  • With children, however, we’re also looking at neurological impactse. g., ADHD, and child behavioral problems – we’re talking about all kinds of disruption of brain patterns. We’re looking at a lifetime of exposure.
  • EMF radiation symptoms are somewhat non-specific. You have a headache today, is it because you have blue light, i. e., visible light exposure to the retina? Or is it because you have a radio signal from your router that’s two foot away from you bothering your brain and the panels of the brain? There are just so many symptoms that rear their ugly head, and it’s hard to prove.
  • Furthermore, blue light is a component of the electromagnetic radiation spectrum that actually is visible. And it turns out; its strength is really, really strong.
  • So what you want to avoid is exposure before going to bed, as this disrupts creation of melatonin which disrupts your circadian rhythm which can lead to a whole raft of problems.
  • One of the best ways to protect yourself, is to know where the EMF radiation is coming from – when a cell phone is on it’s constantly transmitting to the tower, your Wi-Fi is constantly transmitting to the router, – then, ask yourself if you need all those transmitters. Reduce the number of transmitters in a room, and you begin reducing your exposure.
  • The worst case of poten...
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The Functional Medicine Radio Show With Dr. Carri - Vagus Nerve Activation with Dr. Navaz Habib

Vagus Nerve Activation with Dr. Navaz Habib

The Functional Medicine Radio Show With Dr. Carri

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11/15/19 • 35 min

In this episode of The Functional Medicine Radio Show, Dr. Carri’s special guest Dr. Navaz Habib explains the importance of the vagus nerve to our overall health.

Dr. Habib’s book “Activate Your Vagus Nerve” is a simple to follow guide to help you identify and address a major missing piece in patients dealing with chronic health concerns. By activating the Vagus nerve, we can optimize our productivity, focus and energy levels, allowing us to feel the positive effects of upgraded health.

Main Questions Asked about the Vagus Nerve:

  • What is the vagus nerve and why is it so important?
  • How do we know if our vagus nerve is working properly or not?
  • Are there specific signs to look for? Are there tests?
  • What about treatment? How do we fix this?
  • Are there exercises to help rehabilitate the vagus nerve?
  • What else do we need to know about the vagus nerve?

Key Points made by Dr. Habib about the Vagus Nerve:

  • The vagus nerve is one of the most important nerves in our body. This nerve is the only one that leaves from the cranium, which is where our brain is located, and goes to the other organs.
  • It goes to many different organs in our body; essentially, you name the organ and the vagus nerve goes to and innervates that organ.
  • The vagus nerve not only sends information to the organs from the brain, but also from the organs back to the brain.
  • Most of us have heard of the brain gut connection and the physical connection is the vagus nerve. It is the fastest and clearest direct path between the brain and the gut.
  • An easy way to check if the gut brain connection is working, and that the vagus nerve can transfer the information between the gut and the brain, is to see if our gut is working the way it should be.
  • Digestive dysfunction is one of the most important, most common signs of vagus nerve dysfunction that we see.
  • There is one test that I feel is a great way for anyone to just check to see how well their gut is functioning. It’s called the sesame seed bowel transit time test. Pick up a small bag of white sesame seeds, put a spoonful of these in a glass of water and drink it down, without chewing the seeds. Our body cannot digest the covering so they will show up in the stool. What we are looking for is the time it takes to see the first seeds in our stool and then when we see the last seeds to come out in our stool.
  • Anywhere between 12 and 24 hours is good. Anything more or less than that is a sign that our vagus nerve isn’t working properly.
  • There are other signs, as well. The vagus nerve has four different functions. One being a parasympathetic function, which is our rest and digest function – so one thing I look for is how well people handle stress. Inability to handle stress and/or recover from a stressful event means that their bodies are not very well adapted.
  • 15% of the information passing through the autonomic nervous system (which is the system that controls all the things we don’t think about, g., digestion, heartbeat and breathing) is parasympathetic. If these things don’t function well and don’t allow for recovery, it means the vagus is not working well.
  • This is where a lot of issues with inflammation occur. If we’re not able to control our levels of inflammation, it’s because our vagus is not able to do its job.
  • We have a system called the blood brain barrier, which is supposed to keep inflammatory products, viruses, , out of the brain; but the vagus is a direct bypass.
  • If we start to have leakiness in the gut because our function is compromised, it’s easy for the inflammation to get through the gut blood barrier into the vagus nerve and bypass the blood brain barrier leading to the brain fogginess incidents where you are dealing with memory loss, walking into a room and forgetting why, and forgetting where you parked the car, for example.
  • This is a direct sign of inflammatory processes in the brain, especially when one had a good memory before.
  • Thus treating the gut issues are not always enough to resolve issues.
  • Travel is one of one of those things where our body is put under a lot of stress and that stress can be because we’re crossing time zones, for example, and our body is don’t know what time it is, and so we throw off our melatonin responses and our hormones get thrown off. And in doing so, when we change our schedules, our bodies don’t know whether they’re in a state of being awa...
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The Functional Medicine Radio Show With Dr. Carri - Endometriosis with Dr. Jordan Robertson

Endometriosis with Dr. Jordan Robertson

The Functional Medicine Radio Show With Dr. Carri

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05/10/19 • 33 min

In this episode of The Functional Medicine Radio Show, Dr. Carri’s special guest Dr. Jordan explains endometriosis – causes and natural treatments.

Dr. Jordan Robertson is a naturopathic doctor and women’s health author. Through her experience in medical literature review, critical appraisal and research, Dr. Robertson has published over 12 literature reviews on women’s health, and has worked closely with McMaster University, writing and facilitating courses on integrative medicine for the last 10 years, speaking for their medical school and working off-site for the Endometriosis Clinic at McMaster Hospital. Dr. Robertson has most recently lectured for the Ontario Association of Naturopathic Doctors convention on PCOS, PMS, PMDD and Endometriosis, and has published a book for women, Carrying to Term, on reducing miscarriage risk. In her clinical practice she focuses on women’s health issues including PMS, PCOS, infertility, menopause and breast cancer recovery.

Main Questions Asked about Endometriosis:

  • What is endometriosis?
  • What causes it?
  • How would you assess and treat the various aspects of endometriosis in patients?
  • How long should it take to see improvements?

Key Points made by Dr. Jordan about Endometriosis:

  • Endometriosis is a gynecological concern, where women have abnormal growth of endometrial tissue outside of their uterus.
  • Unlike the normal menstrual experience, where the endometrial lining is shed every month, these satellite lesions create chronic inflammation, chronic pain, and a chronic immune response, given that they are growing and bleeding, but with nowhere to go.
  • 2002-2003 was sort of the first glimpse we had at endometriosis being an immune-triggered condition, we were starting to realize that the immune system in those women was not behaving normally, and almost more like an autoimmune-like tendency, where the immune system, rather than helping these women, was actually perpetuating inflammation, and that their T cells, and the cells related to what would typically be related to a sort of cleaning up cells that are where they don’t belong in these women weren’t behaving properly.
  • There’s some evidence that these women may metabolize hormones differently, that they may metabolize environmental estrogens and hormones differently than other women, and so, they have, say, a more difficult time of clearing environmental estrogens from their body than women without endometriosis. The one that they’ve spent the most time on in the research are the dioxin family of toxins; and we also know that those women differ in their progesterone reception.
  • I think we underestimate how many women suffer with endometriosis, because the gold standard for diagnosis is laparoscopic surgery.
  • Some of the advances in research and assessment is identifying that there is a blood test that can rule in endometriosis for women. It’s called CA 125, which was typically a cancer marker for ovarian cancer. It actually does run positive in many women with endometriosis, and so, just as a starting point, women can have that blood test, and rule in endometriosis.
  • We know that vitamin D is really concentrated in the decidua, which is the uterine lining, and really influences the immune system. Best example of this is the impact that vitamin D has on miscarriage reduction, the same thing happens with endometriosis, and we know that the lower their vitamin D status, the greater their pain, the greater their use of analgesic drugs. So that from an assessment perspective, I think that’s sort of the best sort of surrogate marker for immune function.
  • The hormonal stuff is interesting, because we generally, conventionally treat endometriosis just by suppressing all hormonal function, which from a fertility perspective, is not really an option for women to have their cycles suppressed like that, ongoing. At some point, they need to come off the drug therapy. But those women actually do benefit from additional progesterone supplementation, especially around cycles where they’re attempting to get pregnant, because their progesterone receptors are lowered in their endometrial lining, and they’re not as sensitive or responsive to their own progesterone.
  • When it comes to environmental toxins, I would say I just usually treat it empirically. We have collected data on thousands and thousands of women, we know that they eat more saturated fat, they eat more high fat dairy, they eat less polyunsaturated fats in their diet, they eat more refined carbohydrates, they eat less antioxidants, and they drink more alcohol. Their diets naturally, even if we just watch women with endometriosis, are higher exposure to dioxin compounds, or estrogen-like compounds th...
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The Functional Medicine Radio Show With Dr. Carri - The Bi-Phasic SIBO Diet with Dr. Nirala Jacobi

The Bi-Phasic SIBO Diet with Dr. Nirala Jacobi

The Functional Medicine Radio Show With Dr. Carri

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04/19/19 • 34 min

In this episode of The Functional Medicine Radio Show, Dr. Carri’s special guest Dr. Nirala Jacobi explains the bi-phasic SIBO diet and its relevance to difficult cases of SIBO.

Dr. Nirala Jacobi is a naturopathic doctor and is considered one of Australia’s leading experts in the treatment of small intestine bacterial overgrowth (SIBO), a common cause of IBS. She lectures nationally and internationally about the assessment and treatment of SIBO and is the host of the popular podcast The SIBO Doctor podcast for practitioners. She is the medical director and senior naturopathic physician at The Biome Clinic, center for functional digestive disorders in New South Wales.

Main Questions Asked about the bi-phasic SIBO diet:

  • What is the bi-phasic SIBO diet?
  • What makes you suspicious that a patient might be in the group with histamine issues?
  • How is the histamine bi-phasic SIBO diet different from the original bi-phasic diet?
  • What about hydrogen sulfide SIBO?
  • What are some of the things you can do to restore the microbiome?

Key Points made by Dr. Nirala Jacobi about the bi-phasic SIBO diet:

  • I put the bi-phasic SIBO diet together for practitioners to really organize their treatment approach for their SIBO cases. So, it’s a diet that’s based on the low fermentable carbohydrate diet know as FODMAP diet. I wanted to offer something to patients and practitioners that made it a bit more streamlined.
  • We get very good feedback with it. Of course, there’s always exceptions and difficult cases as you mentioned, where we may have to make further adjustments to it. But out of that really came also my experience that I mean, the kind of patients that I see now, is not your simple SIBO case anymore.
  • I see pretty advanced and difficult, and failed cases. And so I saw more and more histamine intolerance, which can actually occur with long standing SIBO and for lots of other reasons as well. And so, we I formulated the histamine bi-phasic SIBO diet.
  • Some people just associate histamine with allergies, and you just take an anti-histamine for that. But you actually have about five different receptors for histamine in your body, in every imaginable compartment. In your brain, and in your digestive tract. And in your immune system. So, you have lots of different areas where histamine is actually really important. And serves a special function.
  • When we start to see histamine be a problem, we don’t just see allergies. We see also headaches, we can see gas and bloating. We can see constipation or diarrhea. We see abdominal cramping. We see menstrual cramping. We see insomnia, so you can see how this can be quite confusing.
  • The difference between the original and the histamine SIBO diets is that we the original one has phase one and phase two still within the context of FODMAPs. Or these fermentable carbohydrates. And it’s phase one is basically very restrictive. And then phase two is a bit more generous. The histamine one really focuses on foods that are high in histamine. So, and as well as fermentable carbohydrates. So, it combines the histamine foods as well as the histamine what are known as histamine liberating foods.
  • So, phase one of the histamine bi-phasic SIBO diet eliminates both histamine and histamine liberators. As well as FODMAPs. And then phase two, you’re adding in histamine liberators again. And then when you’re done with that, and you’ve identified, or calmed that whole histamine response, you can transition onto the phase two of the regular bi-phasic SIBO diet.
  • Now, it’s important to mention that you cannot eradicate SIBO with diet alone, we know that. You can manage symptoms with the diet, but you can’t eradicate them. The eradication really comes with antimicrobials. And that’s done usually in phase two.
  • And these SIBO diets are really not meant for longterm treatment, because we know that longterm reduction in fermentable fibers is really starving your micro biome.
  • I think as human beings, our ideal diet is likely to be an 80% plant based diet. And within that 80% plant based, to have a lot of variety there. Not just the same eight to ten vegetables.
  • I actually think the goal of the practitioner is not just to identify SIBO. What I usually tell practitioners is to find the cause of SIBO. What actually happened here. Because we have normal defenses that protect us from bacterial overgrowth. Otherwise all of us would have SIBO, all the time.
  • It’s really up to the practitioner to identify if this patient has SIBO due to some motility defect. The other area of SIBO causes, or underlying causes, is poor digestion. And then lastly, the last category is impaired outflow. Because SIBO is a...
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The Functional Medicine Radio Show With Dr. Carri - The Wahls Protocol for Autoimmune Disorders with Dr. Terry Wahls

The Wahls Protocol for Autoimmune Disorders with Dr. Terry Wahls

The Functional Medicine Radio Show With Dr. Carri

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02/28/20 • 27 min

In this episode of The Functional Medicine Radio Show, Dr. Carri’s special guest Dr. Terry Wahls explains her updated version of the Wahls Protocol for MS, autoimmune disease, and a number of other health issues.

Dr. Wahls is an Institute for Functional Medicine Certified Practitioner and a clinical professor of medicine at the University of Iowa where she conducts clinical trials. In 2018 she was awarded the Institute for Functional Medicine’s Linus Pauling Award for her contributions in research, clinical care and patient advocacy. She is also a patient with secondary progressive multiple sclerosis, which confined her to a tilt-recline wheelchair for four years. Dr. Wahls restored her health using a diet and lifestyle program she designed specifically for her brain and now pedals her bike to work each day.

She is the author of The Wahls Protocol: How I Beat Progressive MS Using Paleo Principles and Functional Medicine, The Wahls Protocol: A Radical New Way to Treat All Chronic Autoimmune Conditions Using Paleo Principles, and the cookbook The Wahls Protocol Cooking for Life: The Revolutionary Modern Paleo Plan to Treat All Chronic Autoimmune Conditions.

Main Questions Asked about the Wahls Protocol:

  • Can you tell us your story of beating MS?
  • So, can you give us the basic principles of your plan for your brain health and mitochondrial health (the Wahls Protocol)?
  • You still use these principles in your clinics to help patients?
  • So, it’s not just for MS and autoimmune disease?
  • And, it’s not expensive?
  • I would think within your group classes, there’s a certain amount of support from everybody?
  • Thinking about the different parts of the Wahls Protocol, what are the three things listeners could do right now to start helping themselves?
  • Are you still doing research?

Key Points made by Dr. Wahls about the Wahls Protocol:

  • I’m a conventional internal medicine doctor who was diagnosed, in 2000, with multiple sclerosis. Of course, I wanted to treat my disease aggressively but, despite the best people and newest drugs, I went relentlessly downhill. In 2002, I was introduced to the Paleo Diet, but I continued to go downhill.
  • But I’d been reading the basic science, ancestral health principles, functional medicine, and integrating all that I was reading. I designed a diet and lifestyle protocol for my mitochondria, for my brain cells, to slow my decline. And to my amazement, my brain fog went away, my pain was stopped, and then I began getting stronger.
  • The first thing I’d been adding were supplements targeting my mitochondria, then I though of using the nutrients in my supplements as a guide for how I should design my nutrition plan. So, I created a very structured Paleo diet. Once I redesigned my diet, the speed of change was breathtaking.
  • So much so that I started focusing on diet in my clinics, the primary care clinic, the traumatic brain injury clinic, and I had remarkable results. Remarkable success at getting people to make these big changes.
  • I began seeing people from the pain clinic, people from primary care and psychiatry clinics with complicated medical problems; and we’re helping them.
  • We’re turning off brain fog, we’re stabilizing their mood, we’re dramatically improving their blood sugars; people with severe obesity are beginning to lose weight.
  • It was remarkable the variety of people that would come. We had so many people coming that we had to figure out how to do all this in group classes.
  • I ended up having to give quarterly reports to the chief of staff and director of the hospital with our progress – the number of people we saw, how we changed their overall blood pressure, their blood sugars, their lipid values, their use of pain meds, their use of blood sugar meds, the use of meds overall because we were so successful.
  • I also want people to understand that many of the people we were serving at my clinic had severe financial restraints, so I’m teaching people how to make these changes while living on a fixed income. I did all this doing basic primary care lab work and using basic supplements.
  • I’m now teaching at the Institute for Functional Medicine and the A...
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FAQ

How many episodes does The Functional Medicine Radio Show With Dr. Carri have?

The Functional Medicine Radio Show With Dr. Carri currently has 170 episodes available.

What topics does The Functional Medicine Radio Show With Dr. Carri cover?

The podcast is about Health & Fitness, Alternative Health and Podcasts.

What is the most popular episode on The Functional Medicine Radio Show With Dr. Carri?

The episode title 'Dry Eye Causes and Treatment with Dr. Travis Zigler' is the most popular.

What is the average episode length on The Functional Medicine Radio Show With Dr. Carri?

The average episode length on The Functional Medicine Radio Show With Dr. Carri is 32 minutes.

How often are episodes of The Functional Medicine Radio Show With Dr. Carri released?

Episodes of The Functional Medicine Radio Show With Dr. Carri are typically released every 13 days, 12 hours.

When was the first episode of The Functional Medicine Radio Show With Dr. Carri?

The first episode of The Functional Medicine Radio Show With Dr. Carri was released on Aug 28, 2014.

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