
Jezabel Careaga of Jezabel’s Café and Bakery
08/20/21 • 74 min
Jezabel Carega is the Owner of Jezabel's Cafe, a restaurant that incorporates dishes and furniture that represents her Argentinian roots and culture. Jezabel is also the Founder of Fuerza for Humans, an organization committed to supporting those with mental health issues in the food industry.
On this episode, Eli Kulp sits down with Jezabel to talk about her Argentinian upbringing, her childhood memories of her parents and food, and her intricate incorporation of food and furniture in Jezabel's Cafe.
Find out more about Jezabel on her website: https://www.jezabelcarega.com
Jezabel Carega is the Owner of Jezabel's Cafe, a restaurant that incorporates dishes and furniture that represents her Argentinian roots and culture. Jezabel is also the Founder of Fuerza for Humans, an organization committed to supporting those with mental health issues in the food industry.
On this episode, Eli Kulp sits down with Jezabel to talk about her Argentinian upbringing, her childhood memories of her parents and food, and her intricate incorporation of food and furniture in Jezabel's Cafe.
Find out more about Jezabel on her website: https://www.jezabelcarega.com
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Monica Glass, Pastry Chef
Monica Glass is a nationally recognized pastry chef with experience working in and consulting with Michelin restaurants, hotels, bakeries, cafes, catering, and cultural institutions. She has been recognized with “Best Pastry Chef” awards from Food & Wine Magazine, Boston Magazine, and Zagat, as well as being named a Food Network’s ChoppedSweets Champion in 2021.
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More info at http://chefmonicaglass.com/ or @chefmoni on social media
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