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A Discussion on Hops: UVM Extensions Hop Project and Beyond
This weeks episode will feature Dr. Heather Darby, an Agronomist for UVM Extension. Heather has been developing the Northwest Crops and Soils Program since she came to UVM in 2003 and provides leadership to the team. Heather’s passion for sustainable agriculture and the enthusiasm she receives from Vermont’s farmers and professionals have fueled the expansion of her program, which covers the state of Vermont, and brings her around New England, across the country, and beyond to places like the Netherlands, Italy, Denmark, Brazil and Washington DC. Her goal is to provide sound research based agronomic information for the farmers of Vermont. Her varied interests and the enthusiasm lead her to work with a variety of agronomic crops including forages and specialty crops. Hop production was common throughout the Northeast in the 1800s. However, today most hop production occurs in the Pacific Northwest. Renewed interest and demand for local hops is breathing new life into an otherwise “historical” crop. To increase hops production in the Northeast, Dr. Heather Darby and the UVM Extension Northwest Crops and Soils Team conducts a hops outreach and applied research program. The phone lines will be open and you are welcome to call in at (929) 477-1757 to join the conversation.
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Craft Beer Branding and Design: A Conversation with Isaac Arthur of CODO Design
This week's episode of the Business of Craft Beer Blog Talk Radio Show will feature Isaac Arthur, Designer and Partner of CODO Design. CODO Design is an Indianapolis branding & web design firm founded on the belief that we can create better work by directly including our clients in the creative process. Learn more about our Hands-on Branding process. The phone lines will be open and you are welcome to call in at (929) 477-1757 to join the conversation.
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