
God's Love in Every Glass with Gisela Kreglinger
04/23/24 • 56 min
In this episode of The Biggest Table, host Andrew Camp engages in a profound discussion with Gisela, a theologian and writer with deep roots in Christian spirituality and a passion for exploring the holistic embodiment of spirituality through creation. Focused on her experiences growing up in a family-owned winery in Germany and how it shaped her view on work, community, and spirituality, Gisela unfolds the intricate relationship between wine, theology, and the vocational life in the marketplace. She delves into the redeeming act of consuming, connecting theology with the physical, and sensual aspects of wine tasting, drawing on her rich familial and professional background. The conversation traverses through topics like the spirituality of wine, the deep connection between the vineyards and theological insights, and practical advice on appreciating wine as an element of spiritual practice. Gisela shares her vision for a church that deeply understands what it means to be the body of Christ, intertwined with the earth and each other through communal meals and hospitality. The episode concludes with thoughtful reflections on enduring food traditions, the profound link between food, wine, and memory, and an encouragement toward a more embodied form of Christian spirituality that embraces God's creation with gratitude and joy.
Gisela's website: https://www.thespiritualityofwine.com/
This episode of the Biggest Table is brought to you in part by Wild Goose Coffee. Since 2008, Wild Goose has sought to build better communities through coffee. For our listeners, Wild Goose is offering a special promotion of 20% off a one time order using the code TABLE at checkout. To learn more and to order coffee, please visit wildgoosecoffee.com.
In this episode of The Biggest Table, host Andrew Camp engages in a profound discussion with Gisela, a theologian and writer with deep roots in Christian spirituality and a passion for exploring the holistic embodiment of spirituality through creation. Focused on her experiences growing up in a family-owned winery in Germany and how it shaped her view on work, community, and spirituality, Gisela unfolds the intricate relationship between wine, theology, and the vocational life in the marketplace. She delves into the redeeming act of consuming, connecting theology with the physical, and sensual aspects of wine tasting, drawing on her rich familial and professional background. The conversation traverses through topics like the spirituality of wine, the deep connection between the vineyards and theological insights, and practical advice on appreciating wine as an element of spiritual practice. Gisela shares her vision for a church that deeply understands what it means to be the body of Christ, intertwined with the earth and each other through communal meals and hospitality. The episode concludes with thoughtful reflections on enduring food traditions, the profound link between food, wine, and memory, and an encouragement toward a more embodied form of Christian spirituality that embraces God's creation with gratitude and joy.
Gisela's website: https://www.thespiritualityofwine.com/
This episode of the Biggest Table is brought to you in part by Wild Goose Coffee. Since 2008, Wild Goose has sought to build better communities through coffee. For our listeners, Wild Goose is offering a special promotion of 20% off a one time order using the code TABLE at checkout. To learn more and to order coffee, please visit wildgoosecoffee.com.
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Sacred Waiting in the Secular Age with Andy Root
In this episode of The Biggest Table, host Andrew Camp discusses with Andy Root, a professor of Youth and Family Ministry, the intersection of faith, hospitality, and our secular age. Root elaborates on his six-volume series, 'Ministry in a Secular Age,' emphasizing the challenges and opportunities for experiencing God in the modern world, particularly through the lens of Charles Taylor's philosophies. The conversation also touches on the concepts of secularism, the sacredness of ministry, the impact of modernity on faith communities, and the significance of embodying Christ's presence in everyday practices, especially around the table. Andy shares insights into how faith has evolved for him personally, the importance of community, and the potential for meaningful connections in everyday moments. The discussion concludes with Andy Root providing a reflection on navigating faith amidst modern challenges and the power of waiting and attentiveness to God's presence in life's various aspects.
Andy is the Carrie Olson Baalson Professor of Youth and Family Ministry at Luther Seminary in St. Paul, MN. Lately his work has centered around the intersection of faith and our secular age, having completed his six volume series Ministry in a Secular Age. He has written a number of books and has given lectures and presentations across the country and globe both to church groups, universities/colleges, youth workers, and academic communities. He lives in St. Paul, his wife Kara is a Presbyterian minister and they have two kids (Owen and Maisy) and a dog. When he’s not teaching and writing, he watches a ton of TV.
Andy's website: andrewroot.org
This episode of the Biggest Table is brought to you in part by Wild Goose Coffee. Since 2008, Wild Goose has sought to build better communities through coffee. For our listeners, Wild Goose is offering a special promotion of 20% off a one time order using the code TABLE at checkout. To learn more and to order coffee, please visit wildgoosecoffee.com.
Next Episode

The Terroir of Transformation with Adam McHugh
In this episode of The Biggest Table, host Andrew Camp explores the intersection of food, wine, hospitality, and spirituality with guest Adam McHugh. McHugh, a former Presbyterian minister turned wine tour guide and sommelier, discusses his transformative journey into the wine industry, chronicled in his memoir 'Blood from a Stone'. They delve into the significance of the Santa Ynez Valley's wine culture, the impact of the movie 'Sideways' on the region, and how wine and the act of tasting can mirror the introspective and slow-paced aspects of listening and spirituality. McHugh reflects on his faith, the process of leaving the ministry, and finding new forms of connection and belonging through wine. The conversation also touches on terroir, the embodied aspects of winemaking, and the power of wine to foster community and mindfulness.
Adam McHugh is a wine tour guide, a sommelier, and a Certified Specialist of Wine. He is the author of Introverts in the Church, The Listening Life, and most recently Blood from a Stone: A Memoir of How Wine Brought Me Back from the Dead. He is also a regular contributor to Edible Santa Barbara & Wine Country. He lives in the Santa Ynez Valley on the California Central Coast.
Follow Adam on Instagram: https://www.instagram.com/adammchughwine/
Adam's Contact: [email protected]
This episode of the Biggest Table is brought to you in part by Wild Goose Coffee. Since 2008, Wild Goose has sought to build better communities through coffee. For our listeners, Wild Goose is offering a special promotion of 20% off a one time order using the code TABLE at checkout. To learn more and to order coffee, please visit wildgoosecoffee.com.
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