Molly and Matthew end a wonderful wine-tasting at Look Out Winery with some scrumptious seafood bites at Succotash Cajun Cuisine in Guild, TN - topping off their Chattanooga adventure with perfectly cooked shrimp and cheddar cheese sticks; just don’t get caught by the space-and-time-traveling crawdads!
Thank you to Succotash Cajun Cuisine for the delicious meal!
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CREDITS:
Podcast - @tneats.pod | Website | [email protected]
Hosts - @mollyhaslag | @mjayrobin
Art - @artmarefuel
Music - @dry_campus | Spotify
Sound Effects - Zapsplat
TnEats Podcast is marked [Explicit] for foul language and occasional adult topics. We are passionate about food, after all.
© 2023 EMProductions - TennesseEats Podcast
Explicit content warning
05/01/23 • 34 min
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