What's new in the coffee market: "Peak Street" and "Crackle & Hum". Part 2.
08/29/19 • 21 min
An interview with Steve Lovegrove of Compass Goup UK and Ireland, part 1. Steve Lovegrove talks about the barista training programme and incentives provided to staff to make sure their baristas hit the benchmarks.
An interview with Steve Lovegrove of Compass Goup UK and Ireland, part 1. Steve Lovegrove talks about the barista training programme and incentives provided to staff to make sure their baristas hit the benchmarks.
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What's new in the coffee market: "Peak St." and "Crackle & Hum". Part 1.
An interview with Steve Lovegrove of Compass Goup UK and Ireland, part 1. Steve says the impetus behind the review of Compass coffee offer was conversations with clients that made clear they wanted something a little bit different from what they were seeing on every high street.
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