
Empowering Families with Food Allergies: Diva Galan's Journey
10/24/23 • 27 min
We have the pleasure of hosting Diva Galan, an attorney, blogger, and dedicated Food Allergy Mom. Her story is one of resilience and transformation, driven by her children's food allergies. Diva's journey began when her son experienced an anaphylactic reaction to milk at just 6 months old. Additionally, her daughter was diagnosed with Eosinophilic Esophagitis (EoE). Removing dairy from their home due to her son's allergy had an unexpected positive impact on her daughter's health.
This moment led Diva to begin her food allergy advocacy journey. She started by sharing allergy-friendly meal photos on Instagram, which quickly evolved into a mission to help others facing similar challenges. Through her efforts, Diva's family began to eat healthier, her kids developed a love for cooking, and she became a valuable resource for the food allergy community.
Diva's website, FoodAllergyDiva.com, is a hub of information for those dealing with food allergies. It provides allergy-friendly recipes, research updates, travel tips,
and a supportive community.
In this episode, Diva also discusses her children's recent entry into school and their journey of self-advocacy. Her insights and experiences offer valuable guidance for parents facing similar challenges.
Join us as we explore Diva Galan's inspiring journey, and how her passion for advocacy has transformed her family's life while making a positive impact on countless others.
We have the pleasure of hosting Diva Galan, an attorney, blogger, and dedicated Food Allergy Mom. Her story is one of resilience and transformation, driven by her children's food allergies. Diva's journey began when her son experienced an anaphylactic reaction to milk at just 6 months old. Additionally, her daughter was diagnosed with Eosinophilic Esophagitis (EoE). Removing dairy from their home due to her son's allergy had an unexpected positive impact on her daughter's health.
This moment led Diva to begin her food allergy advocacy journey. She started by sharing allergy-friendly meal photos on Instagram, which quickly evolved into a mission to help others facing similar challenges. Through her efforts, Diva's family began to eat healthier, her kids developed a love for cooking, and she became a valuable resource for the food allergy community.
Diva's website, FoodAllergyDiva.com, is a hub of information for those dealing with food allergies. It provides allergy-friendly recipes, research updates, travel tips,
and a supportive community.
In this episode, Diva also discusses her children's recent entry into school and their journey of self-advocacy. Her insights and experiences offer valuable guidance for parents facing similar challenges.
Join us as we explore Diva Galan's inspiring journey, and how her passion for advocacy has transformed her family's life while making a positive impact on countless others.
Previous Episode

Food, Health, and Unstoppable Determination with Betsy Craig, CEO of MenuTrinfo
Join us for an extraordinary journey with Betsy Craig, a true testament to the power of resilience and determination! Battling and conquering the relentless autoimmune disease scleroderma, she has emerged as an unstoppable force in the business world.
Food played a pivotal role in Betsy's life, especially in the context of her illness. Scleroderma, a condition that threatened her life, made her acutely aware of the impact of nutrition on health. This realization became her driving force in founding MenuTrinfo.
At the helm of MenuTrinfo, Betsy is rewriting the rules of the foodservice industry. Her mission: to ensure safe food service by providing comprehensive allergen and nutritional information, along with employee training and certification. Since its founding in 2010, MenuTrinfo has evolved into a trusted partner for food service providers and manufacturers.
But Betsy's journey isn't just about business success. It's a testament to her unwavering commitment to protecting lives and health through nutrition and food safety training. Her dedication shines through in every aspect of her work, enhancing transparency and excellence in the industry.
And if you're hungry for more inspiration, be sure to check out her book, "Unstoppable: A Recipe for Success in Life and Business." Inside its pages, you'll find the wisdom and insights that have propelled Betsy to where she is today.
Join us in celebrating Betsy Craig's remarkable journey—a journey that serves as a beacon of hope, resilience, and unwavering determination, all fueled by her profound connection between food and health.
ShandeeLand is hosted by Shandee Chernow, CEO and Founder of CertiStar.
Next Episode

Paws for Protection: Natalie Rice's Family's Journey with Harley, the Peanut-Sniffing Superdog
In this podcast episode, our guest is Natalie Rice, owner of the peanut-sniffing service dog named Harley, who has gained fame on Instagram. Natalie shares the story of her daughter, who experienced a traumatic bullying incident that heightened her anxiety over a peanut allergy, making dining out even more challenging.
The podcast delves into the family's experiences navigating life with a peanut-sniffing service dog, the unique challenges her daughter faces due to the allergy, and the positive impact Harley has had on their daily lives. Additionally, the discussion touches on the development and features of the app that showcasing Harley and provides valuable information related to food allergies.
Overall, the podcast episode offers insights into the world of service dogs, the emotional journey of living with a severe food allergy, and the innovative use of technology through the app featuring the internet-famous peanut-sniffing service dog, Harley.
Find the app here: https://www.detectiveharleyfadd.com/
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