
Nutrition Nugget: Green Juice
Explicit content warning
01/28/22 • 9 min
Nutrition Nugget! Bite-size, bonus episodes offering tips, tricks and approachable science. This week, Jenn's talking about Green Juice. From fancy boutique stores to cleanse kits and even Costco, it seems like green juice is now commonplace. And it's sold to us like it's the marker of a healthy human. But is it? Are green juice the magic answer or a waste of money? In just a few minutes, Jenn answers all these questions and more! Like what you're hearing? Be sure to check out the full length episodes; new releases every Wednesday. Have an idea for a nutrition nugget? Submit it here: https://asaladwithasideoffries.com/index.php/contact/
Become A Member: https://glow.fm/saladwithasideoffries/
Want a Free Menu Plan from Jenn? https://www.tlsslim.com/bettermylifenow/weight-loss-profile/?
Nutrition Nugget! Bite-size, bonus episodes offering tips, tricks and approachable science. This week, Jenn's talking about Green Juice. From fancy boutique stores to cleanse kits and even Costco, it seems like green juice is now commonplace. And it's sold to us like it's the marker of a healthy human. But is it? Are green juice the magic answer or a waste of money? In just a few minutes, Jenn answers all these questions and more! Like what you're hearing? Be sure to check out the full length episodes; new releases every Wednesday. Have an idea for a nutrition nugget? Submit it here: https://asaladwithasideoffries.com/index.php/contact/
Become A Member: https://glow.fm/saladwithasideoffries/
Want a Free Menu Plan from Jenn? https://www.tlsslim.com/bettermylifenow/weight-loss-profile/?
Previous Episode

The Mystery of Mothers' Milk (feat. Marie Van Blaricum)
This episode has been a long time coming...and not just because human infants feeding on mothers' milk has been a thing since the dawn of time (ish)! This week, Jenn sits down with Marie Van Blaricum, founder and CEO of Milk & Fire, to debunk the myths of this very human experience. From her own challenges of an infant with food allergies to the Covid-19 pandemic and more, Jenn and Marie answer your burning questions—the ones moms google at 2am. Whether you had your kids already, may have kids in the future or simply know people with the potential to birth babies, listen in. It's another area of women's health discussed too little. Until now...
Outline:
- Welcome back & intro today's topic
- Meet Marie Van Blaricum, founder & CEO of Milk & Fire
- Marie's story
- The lack of research & information for postpartum moms
- Why we don't have research to answer our questions
- Profit
- Challenges of controlled environments
- Lack of support for postpartum women in the US
- Gender disparity in science
- Major myths around breastfeeding & mothers' milk
- Diet & diet's ability to increase supply
- Supply changes throughout the day & baby waking at night
- "It should be easy"
- Our best source of information
- A pressure to breastfeed
- Formula as a really important invention
- The movement toward formula in the 1980s
- Working moms
- Intergenerational support
- Answers for the 2am Google search
- Nutrient transfer to baby
- Antibodies transfer to baby generally and with Covid-19
- Burning calories from breastfeeding
- What to expect for supply & what questions to ask the pediatrician
- Storage & shelf-life
- Fear of suffocating baby
- How long a nursing session can take
- For how long to keep breastmilk as part of a child's nutrition?
- Managing expectations
- Breastmilk banks, donating & more
- The mission of Milk & Fire
- What to track in this new year
- How we're taught to cope with emotions...by eating
- The emotional pantry
- What it is
- Past beliefs
- Current triggers
- The way you view food
- What it is
- Shifting the power
- Triggers, learned habits, current circumstances
- Dismantling "what I eat is who I am"
- Tools to clean your emotional pantry
- Starting point
- The path - trial & error, journaling, photos
- Replacing negative thoughts
- The bird perspective
- How to believe you know your body best
Links:
Become a Member
Connect with us! FB Page & Private FB Group & Jenn's Instagram
Take the free Weight Loss Profile, Jenn will send you a Menu Plan
Milk & Fire on IG, FB, & Website
Quotes:
"It's endemic in the US, being ill-informed about postpartum, postpartum health and especially about breastfeeding ." – Marie Van Blaricum
"52% of maternal deaths happen up to a year postpartum and 2/3 of those deaths are considered preventable causes." – Marie Van Blaricum
"Every baby and mother's relationship is different and it's not necessarily easy." – Marie Van Blaricum
"This is a personal choice between you and your child. Every situation is different." – Marie Van Blaricum
"Breastmilk composition changes when the baby is ill or fighting something off." – Marie Van Blaricum
"Nursing moms are athletes!" – Marie Van Blaricum
"Let your body lead the way." – Marie Van Blaricum
"There's a national shortage of mothers' milk...it's not just food, it's medicine." – Marie Van Blaricum
Next Episode

Meal Kits Unpacked
Sometimes life gets busy and cooking feels daunting. For others of us (wink wink) we just don't cook...or shouldn't cook! Then meal kits came along. From the OGs of Blue Apron and Hello Fresh to newcomers like Purple Carrot and Sun Basket, Jenn gives us the rundown on these popular cook-at-home options. They certainly simplify cooking but are they all worth the money? Will they help us reach our health goals faster? Consider this your cheat sheet to meal kits! You're welcome :)
Outline:
- Welcome back & welcome back Stephanie
- Intro to today's topic
- Chefs Plate
- Blue Apron
- HelloFresh
- Fresh Direct
- Amazon Kitchen
- Fresh n' Lean
- Sunbasket
- Sakara Life
- Purple Carrot
- Prolon (cleanse)
- Daily Harvest
- BistroMD
- Freshly
- Rastelli
- Nutropia
- Yumble
- General Guidelines
- The food
- The schedule
- The cost/benefit
- Your food needs (modifications)
- The quantities
- The trade-offs (pick your battles)
- Final thoughts
Quotes:
"How closely does this resemble food you'd make yourself?" – Jenn Trepeck
"You don't have to measure anything or fill your pantry with odd seasonings you'll only use once." – Jenn Trepeck
"Prepared food tends to be more saucy than what I'd make for myself." – Jenn Trepeck
"Check the day/time by which you have to select or freeze the next week...and set an alarm!" – Jenn Trepeck
"You give up some choices like organic and grass-fed or antibiotic-free when you use these kits." – Jenn Trepeck
Links:
Become a Member
Connect with us! FB Page & Private FB Group Jenn's Instagram
Take the free Weight Loss Profile, Jenn will send you a Menu Plan
As promised: BistroMD ( with 6% Cashback), Rastelli (with 9% Cashback), Nutropia
Jenn's favorite Resveratrol for US & Canadian Listeners, for Global Listeners
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