
The Brothers Teklemariam: The Nile Ethiopian Bistro
Explicit content warning
08/20/18 • 39 min
Richmond has quite a few restaurant families, folks for whom hard work and culinary creativity is a family affair and whose legacies are deeply tied into the food community here. The story of the Teklemariam family, who operate The Nile Ethiopian Bistro, crosses continents, the Midwest and Mid Atlantic and lands right here in Richmond. Consistency and a commitment to healthful, nutritious food inform the cuisine of The Nile, but—as you’ll hear—a deep familial connection defines it. Twin brothers Yoseph and Benyam stopped by to chat about the influence of their dynamic mother, Yeshareg Demisse; the secret behind the Nile's famous injera flatbread; and their favorite old Richmond spots.
Show Notes:
Mentioned in this episode:
- The Nile Instagram
- The Nile Facebook
- The Nile Twitter
- Don’t Look Back
- Pho Tay Do
- Kuba Kuba
- Edos Squid
- Ipanema
Follow Us:
Richmond has quite a few restaurant families, folks for whom hard work and culinary creativity is a family affair and whose legacies are deeply tied into the food community here. The story of the Teklemariam family, who operate The Nile Ethiopian Bistro, crosses continents, the Midwest and Mid Atlantic and lands right here in Richmond. Consistency and a commitment to healthful, nutritious food inform the cuisine of The Nile, but—as you’ll hear—a deep familial connection defines it. Twin brothers Yoseph and Benyam stopped by to chat about the influence of their dynamic mother, Yeshareg Demisse; the secret behind the Nile's famous injera flatbread; and their favorite old Richmond spots.
Show Notes:
Mentioned in this episode:
- The Nile Instagram
- The Nile Facebook
- The Nile Twitter
- Don’t Look Back
- Pho Tay Do
- Kuba Kuba
- Edos Squid
- Ipanema
Follow Us:
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No Milkshakes, No Masters: Charm School Social Club
It’s summer! A wet and rainy summer to be sure, but that's not stopping the ice cream lovers of Richmond from queuing up at Charm School Social Club. Meryl Hillerson and Alex Zavaleta joined us to talk about how their friendship and punk ethos informs all they do at their ice cream shop. From the cheeky decor to the vegan, homemade waffle cones, these guys do it their way and we get to reap the rewards. We got down and dairy (and non-dairy!) into the sweet science of what makes their ice creams so good and why. Just one thing: no milkshakes!
Mentioned in this episode:
- Charm School Social Club
- Charm School Social Club Instagram
- Charm School Social Club Twitter
- Bev’s Ice Cream
- Stop Light Gelato Cafe
- Gelati Celesti
- Penn State Ice Cream Course
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Next Episode

Famous Ramos: Our Favorite Richmond Dishes
We know Richmond has a lotta good food—but if you had to make a top-five list, what dishes would make the cut? In this special mini-episode, we talk RVA's most iconic foods, from Sally Bell's cupcakes to cheese Columbos to Sailor Sandwiches, and Nicole and Laura throw out a few of their personal favorite eats from around town. Chime in with your must-try dishes on social media with the hashtags #rvafamouseats and #richmondfamouspodcast.
Show Notes:
Mentioned in this episode:
- Alewife
- Dinamo
- Peter Chang
- Can Can
- Sub Rosa
- Boxed Lunch, the Sally Bell's Documentary
- Mrs Yoder's Kitchen
- Coppola's
- New York Deli
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