Christian Self of Bevy and Thomas O on Food Finds

06/03/21 • 49 min

Thomas Obungen of Frolic Hawaii and Slug Media joins us to chat about Ice Cream Pies from Slice by HB Bakery - a pie shop with a twist from baker Heather Lukela. What's not to love about that ?
And Christian Self, the owner of Bevy Bar and TacoAko joins Jo for an ex-pat chat ( he's from Liverpool , England and she's from Fife, Scotland ) about the world of craft cocktails. If you're a fan of craft cocktails and cool accents then you'll enjoy this episode!

Previous Episode

In Conversation with Chefs Keaka Lee and Sheldon Simeon in this 'Locally Grown' Episode

It's no secret that our favorite cook book of the year is Cook Real Hawaii, Sheldon Simeon's tribute to his beloved Hawaii . It's a collection of recipes, born from his own multicultural background and the foods he grew up with on Maui, plus stories he's collected along the way. An awesome Father's Day gift if any of the men in your life love to cook...
And Keaka Lee, owner of Kapa Hale joins us to chat about a culinary journey that's taken him from the Culinary Institute of the Pacific, through stage-internships at Benu in San Francisco, Le Bernardin in New York City, Eleven Madison Park in NYC, & Café Boulud in NYC and from New York City's Gramercy Tavern all the way home to The Pig and The Lady.
His food at Kapa Hale is a celebration of his journey and relationships with local farmers and growers.
Enjoy!

Next Episode

undefined - Off The Wall Owner Jota Menoz, and Louis Castro of Castro's share pure passion. ..and Lots of South American Flavors. Don't Miss This Conversation.

Off The Wall Owner Jota Menoz, and Louis Castro of Castro's share pure passion. ..and Lots of South American Flavors. Don't Miss This Conversation.

We so loved the passion in this episode of both Jota Menoz of Off The Wall and Louis Castro of Castro's... ..
If you want to hear both owners speak with authenticity about what they do - and why they do it - then you need wait no longer ...
Enjoy!