In the series finale, Lorraine and Trish take a trip to Thomasina Miers’ kitchen to see the chef and entrepreneur in action. As well as cooking up a delicious feast, she shares her fascinating family story, explains how cooking healed her after battling an eating disorder and why her forties are the decade she’s loving the most.
Plus: Grumpy about frumpy undies and a special gift for Trish and Lorraine’s alter egos (ie Marion and Milly)
Hosted on Acast. See acast.com/privacy for more information.
07/24/22 • 59 min
Generate a badge
Get a badge for your website that links back to this episode
<a href="https://goodpods.com/podcasts/postcards-from-midlife-217968/how-to-eat-well-in-midlife-with-thomasina-miers-24618992"> <img src="https://storage.googleapis.com/goodpods-images-bucket/badges/generic-badge-1.svg" alt="listen to how to eat well in midlife with thomasina miers on goodpods" style="width: 225px" /> </a>
Copy