Join us for this week's episode of Planet Odoo as we explore the topic of manufacturing defects with Odoo expert Ana Catherine Lozano. We will learn about the most common types of defects in manufacturing and their significant impact on production efficiency, cost, and customer satisfaction.
Ana, with her extensive background in the steel industry and data analytics, shares invaluable insights on identifying defects early in the production process and implementing effective quality control measures. Learn about the essential role of lean manufacturing principles in reducing waste and promoting continuous improvement and how empowering shop floor employees can lead to better defect detection and management.
In this episode, we also explore the technological advancements aiding manufacturers today, including Odoo's comprehensive tools for managing quality control points, integrating IoT devices, and utilizing big data analytics for better decision-making. Ana explains how Odoo's inventory and manufacturing modules work seamlessly together to ensure material quality control and efficient returns management.
Perfect for manufacturers and quality control professionals, this episode offers valuable tips and a deeper understanding of how to achieve excellence in manufacturing.
Don't miss out on this informative discussion! Tune in now and enhance your manufacturing operations with Odoo.
This episode brings us closer to the end—hard to believe, right? Just One episodes left before the series wraps up for good.
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Concept and realization: Ludvig Auvens
Recording and mixing: Lèna Noiset, Judith Moriset
Host: Dallas Dean
11/19/24 • 37 min
Planet Odoo - Defects in Manufacturing: Strategies for Improvement and Prevention
Transcript
Defect in manufacturing are something that are really common in every industry. Lean manufacturing is one of the most common, I would say, principles that factory companies use. And the main goal I would say is to reduce waste. But one of the goals that you have on lean manufacturing is the focus on the continuous improvement. The people that are located in the shop floor are the most capable of telling us what is the real problem that
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