
Masaba Gupta
03/28/21 • 39 min
Today on NoSugarCoat, Pooja talks to one of her dearest friends; fashion designer Masaba Gupta. A fellow entrepreneur, she has built a fashion house from the ground up, starting her journey at the age of 19. Masaba opens up about her childhood, and how she failed at fashion school. From collaborating with various Indian and international labels to being featured on Forbes India 30 Under 30, let’s see how she stays true to her own stylistic identity, while managing to be one of the most sought after designers.
You can follow Masaba, House of Masaba, Pooja and Le15 Patisserie.
For more information, go to le15.com.
This is a Maed In India production; follow Maed in India & visit maedinindia.in.
Today on NoSugarCoat, Pooja talks to one of her dearest friends; fashion designer Masaba Gupta. A fellow entrepreneur, she has built a fashion house from the ground up, starting her journey at the age of 19. Masaba opens up about her childhood, and how she failed at fashion school. From collaborating with various Indian and international labels to being featured on Forbes India 30 Under 30, let’s see how she stays true to her own stylistic identity, while managing to be one of the most sought after designers.
You can follow Masaba, House of Masaba, Pooja and Le15 Patisserie.
For more information, go to le15.com.
This is a Maed In India production; follow Maed in India & visit maedinindia.in.
Previous Episode

Gadhadar Reddy
On today’s episode of NoSugarCoat, Pooja is in conversation with Gadhadar Reddy, an inventor, entrepreneur and visionary, whose goal in life is to make the human race a species that voyages through the cosmos. He talks to her about looking skyward at an early age, and since then, how he has worked on creating carbon nanotubes to make spacecrafts lighter, safer and more affordable. His dream is to set foot on Mars, and so, naturally, Pooja asked him if he would take a macaron to the Red Planet with him!
You can follow Gadhadar, Pooja and Le15 Patisserie.
For more information, go to le15.com.
This is a Maed In India production; follow Maed in India & visit maedinindia.in.
Next Episode

Sandesh Reddy
On today’s episode of NoSugarCoat, Pooja chats with chef & restaurateur Sandesh Reddy, who has come a long way from his disastrous first attempt at baking that he tells Pooja about. Now, he runs 10 brands at a whopping 100 locations across Chennai, Bangalore, Hyderabad and Kolkata. Find out more about their 2020 experiences, five-year plans, and how Sandesh went from an engineering student to ace restaurateur.
You can follow Sandesh, Sandys Chocolate Laboratory, Pooja and Le15 Patisserie.
For more information, go to le15.com.
This is a Maed In India production; follow Maed in India & visit maedinindia.in.
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