
Barak Dror: Solid-State Fermentation For Mushroom Entrepreneurs
04/18/25 • 43 min
Barak Dror joins us to discuss the merits of Solid-state fermentation in regards to fungi research & development, covering everything from the history of SSF to it's modern applications in food science and increasing profitability as a mushroom entrepreneur.
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Barak Dror joins us to discuss the merits of Solid-state fermentation in regards to fungi research & development, covering everything from the history of SSF to it's modern applications in food science and increasing profitability as a mushroom entrepreneur.
Hosted on Acast. See acast.com/privacy for more information.
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