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I'll Have What She's Having with Sophie Wyburd and Hannah Crosbie - Niçoise eggs, Pinotage pét-nat and London Pride

Niçoise eggs, Pinotage pét-nat and London Pride

Explicit content warning

07/14/23 • 45 min

I'll Have What She's Having with Sophie Wyburd and Hannah Crosbie

Happy 20th episode-iversairy! This week, Sophie's ingenious combination of niçoise and eggs is paired with the Pot Luck Pét-Nat by Nouveau Wines. Chat spans from birthday anxiety to London pride, all the way to spicy birth control chat.


Recorded and mixed by Jacob Oak Welsh

Cover image taken by Marcus Brown

Music is Horrible by Mela


DM us your agony aunt questions at @illhavewhatsheshavingpod

Follow us on Instagram @sophiewyburd @hannahcrosb



Hosted on Acast. See acast.com/privacy for more information.

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Happy 20th episode-iversairy! This week, Sophie's ingenious combination of niçoise and eggs is paired with the Pot Luck Pét-Nat by Nouveau Wines. Chat spans from birthday anxiety to London pride, all the way to spicy birth control chat.


Recorded and mixed by Jacob Oak Welsh

Cover image taken by Marcus Brown

Music is Horrible by Mela


DM us your agony aunt questions at @illhavewhatsheshavingpod

Follow us on Instagram @sophiewyburd @hannahcrosb



Hosted on Acast. See acast.com/privacy for more information.

Previous Episode

undefined - Courgette tart and Essex Chardonnay with Dara Klein

Courgette tart and Essex Chardonnay with Dara Klein

Straight off the back of their first visit, Sophie and Hannah are joined by none other than chef patron of Tiella, Dara Klein! To pair with Sophie's incredible courgette and cheese tart, Hannah has a bottle of 'Sara' Chardonnay from Renegade Urban Winery. Chat covers Dara's journey to opening her first restaurant concept at 33, journeys through mental health and the New Zealand food scene.


Recorded and mixed by Jacob Oak Welsh

Cover image taken by Marcus Brown

Music is Horrible by Mela


DM us your agony aunt questions at @illhavewhatsheshavingpod

Follow us on Instagram @sophiewyburd @hannahcrosb



Hosted on Acast. See acast.com/privacy for more information.

Next Episode

undefined - Pan con tomate and sparkling tea with Crystelle Pereira

Pan con tomate and sparkling tea with Crystelle Pereira

Hannah and Sophie confirm what we've always suspected about Crystelle Pereira... that she's a bloody good podcast guest. Sophie uses vegan straciatella from today's sponsor, JULIENNE BRUNO to make a delicious pan con tomate, which Hannah pairs with a bottle of non-alcoholic Royal Flush from REAL Drinks. This is a spicy one for chat: reply guys, Hinge, and what it's really like to be a finalist on the Great British Bake Off.


Recorded and mixed by Jacob Oak Welsh

Cover image taken by Marcus Brown

Music is Horrible by Mela


DM us your agony aunt questions at @illhavewhatsheshavingpod

Follow us on Instagram @sophiewyburd @hannahcrosb



Hosted on Acast. See acast.com/privacy for more information.

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