
Rewilding Small Spaces
08/17/23 • 30 min
Today’s show focuses on specific ways we can rewild gardens. We’re exploring how we can intervene in space spaces to create dynamic habitats – without using herds of free-roaming animals. Isabella Tree, co-author of The Book of Wilding and one of the foremost rewilding experts in the UK, chats about her own experiences rewilding her estate and her top tips for getting into a wilder mindset. We’re then shifting gears a bit – turning away from specific practices, to look at some of the fauna pivotal to our natural ecosystems. We visit RHS Garden Wisley to hear the curious case of the roman snail colony there. And finally, we catch up with Lloyd of the Flies Creator Matt Walker and RHS Entomologist Andy Salisbury to learn about the new family-friendly insect trails across all of our gardens.
Links:
Today’s show focuses on specific ways we can rewild gardens. We’re exploring how we can intervene in space spaces to create dynamic habitats – without using herds of free-roaming animals. Isabella Tree, co-author of The Book of Wilding and one of the foremost rewilding experts in the UK, chats about her own experiences rewilding her estate and her top tips for getting into a wilder mindset. We’re then shifting gears a bit – turning away from specific practices, to look at some of the fauna pivotal to our natural ecosystems. We visit RHS Garden Wisley to hear the curious case of the roman snail colony there. And finally, we catch up with Lloyd of the Flies Creator Matt Walker and RHS Entomologist Andy Salisbury to learn about the new family-friendly insect trails across all of our gardens.
Links:
Previous Episode

Back on the Allotment
It’s National Allotment Week – a time to celebrate our country’s vast network of allotment plots and re-invest in our own dedication to growing fruit and veg. So for this week’s show, we’re taking a wander through a variety of allotments, getting a behind-the-scenes look at the techniques growers use to get the best out of their crops and examining the ways allotments help us better connect to the food we eat. We return to RHS Chief Horticulturist Guy Barter’s allotment in Surrey, where he shares this season’s successes and failures. We stop by RHS Garden Wisley’s Student and Community allotments to have a look at the different approaches taken there. And finally, we get the history of how allotments became commonplace here in the UK from garden historian and writer Twigs Way.
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Next Episode

Late Summer Gardening
With autumn drawing closer and closer, we’re exploring late summer gardens – with all their lushness, colour, and vibrancy — and considering what we can get up to in the garden now to set us up well for the next year. We visit RHS Garden Wisley to take a look at their seed collection process – and get their tips for how to replicate this all at home. We chat with kitchen gardener and food writer Kathy Slack about how we can get the best out of the fruit and veg we’ve grown this summer. And finally, garden historian Twigs Way joins us again to share the second part of her allotment series all about their history from the early 1900s until today.
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