FoodED - Nurturing Talents and Health through Food Education with Alla Matusov

Nurturing Talents and Health through Food Education with Alla Matusov

07/28/23 • 21 min

Key Moments

00:01:03 Private school started by a mother who changed the name due to confusion with marijuana. The goal is to help children receive the best education. The success story of a child passing the high school proficiency exam at age eleven.

00:03:23 Alla's favorite food is caviar, which they believe has health benefits. They have a personal connection to caviar due to health issues in their family. They believe that caviar is rich in vitamins and can improve health. They express a desire to provide caviar to children in need.

00:08:44 Successful students who have achieved recognition and success in their respective fields. Ivy League Royal Academy also caters to students interested in technology and medicine. Overall, the program's goal is to inspire and support young talent.

00:14:50 Parents should be on the same page to avoid confusing their children. Limiting food choices too strictly can harm parent-child relationships. It's important to listen and support children's food explorations while advising moderation. Overprotecting kids can weaken their immune systems.

Meet Alla Matusov

Ivy League Royal Academy CEO Alla Matusov has a masters degree in science & education. She holds diplomas in theater, politics, and arts from the highest acclaimed European establishments. She has more than 30 years of experience in research, performing and visual arts, and education. Her acute knowledge of and personal friendship with literary luminaries, such as Ray Bradbury, places her in a unique position to give her students an insight into understanding and appreciating great writers and artists. Alla has keen eyes in recognizing and nurturing individual talent.

Connect with Alla Matusov

LinkedIn: https://www.linkedin.com/in/alla-matusov-53864b170

Website: https://routenstein.wordpress.com/a-letter-from-our-founder/

Key Moments

Meet Alla Matusov

Connect with Alla Matusov

LinkedIn: https://www.linkedin.com/in/alla-matusov-53864b170

Website: https://routenstein.wordpress.com/a-letter-from-our-founder/

Previous Episode

A Holistic Approach to Learning, Nutrition, and Fitness with Miss Lainie

On this episode of FoodED, host Lana Elgart invites special guest, Miss Lainie MA, to discuss the lack of focus on nutrition and healthy snacks within the educational therapy business and traditional schools. Miss Lainie, who runs Core Education Academy, emphasizes the importance of avoiding heavy sugar and sodas, and highlights the need for education on how proper nutrition benefits the body and learning abilities.

Core Education Academy follows a holistic approach that prioritizes nutrition, fitness, social and emotional learning, as well as academics. Miss Lainie believes that public schools should also prioritize these aspects and acknowledges the current problem within the education system. She appreciates efforts like this podcast to address the issue and believes that by sharing and raising awareness, more people will recognize the importance of holistic education.

Timestamps

[00:02:25] Customized, multisensory educational therapy for all ages.

[00:05:34] Limited sugar, healthy snacks for improved learning.

[00:07:31] Understanding the importance of health education.

[00:11:01] Revamp curriculum to educate kids on nutrition.

[00:15:41] Academics, SEL, and life skills classes weekly.

[00:20:10] Partners in health’s impact on education.

Connect with Miss Lainie

LinkedIn: https://www.linkedin.com/in/miss-lainie-barbieri-28750211

Lanies Learning: http://www.lainieslearninglane.com/

Core Education Academy: https://www.coreacademy.net/aboutcore

Next Episode

Cultivating Health and Wellness: The Power of Small Schools for Food Education

In today's episode, we have the pleasure of speaking with Stuart Grauer and Nick Scacco, two passionate educators who are breaking down the barriers of traditional classroom learning. Stuart Grauer, founder of the Grauer School, joins us to share his journey of creating a small, community-oriented school that emphasizes naturalist education and the importance of healthy eating. Nick Scacco, a science teacher at the School, shares his experiences in teaching science outdoors and connecting students to the wonders of nature. Together, they shed light on the power of small schools, the importance of food education, and the need for collaboration in addressing health and wellness issues.

Get ready to be inspired by their stories and insights as we explore the intersection of food and education. So grab a snack, settle in, and let's get started with FoodED!

Timestamps

[00:01:20] Outdoor education, the Grauer School, how science is taught. Passion for nature and food.

[00:06:15] School promotes healthy living through various programs.

[00:09:08] Health class promotes sustainable, healthy cooking, and addresses obesity.

[00:13:31] Stuart Grauer was born in NY, taught in Switzerland, and studied in San Diego.

[00:17:06] Small schools have advantages: community focus, more interaction, and flexible teaching. Concerns about food quality and health education. Need to decide how to address these issues. The best solutions include education, outdoor activities, and experiential learning.

[00:21:16] Wonderful creation and love for a small school doing big things.

Connect with Stuart Grauer & Nick Scacco

LinkedIn: https://www.linkedin.com/in/stuartgrauer/

Website: https://www.grauerschool.com/