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Food, Fitness and Forward Thinking - sheltering in place edition - Sweet Olive Oil Quick Bread

06/03/20 • 5 min

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In this episode of Food, Fitness and Forward Thinking, we’re talking baking therapy and how it keeps us sane while sheltering in place. Sweet Olive Oil Quick Bread - Extra-virgin olive oil is the secret ingredient in this moist, dense, lightly sweet cake. Plus it can be made 100% vegan, it's homemade and isn’t full of preservatives and fillers. Perfect as an afternoon snack or for breakfast with a hot cup of coffee.

  • Featured EVO expert: Shondar Bear - She's a professional voice artist, lives in Vegas, loves coffee, plants and all things VO.
  • Favorite quote: "The greatest griefs are those we cause ourselves." Oedipus Rex-Sophecles
  • Go say hi to Shondar at ihearvoiceovers.com

Make your vegan friends happy:

  1. Milk = Any plant-based milk
  2. Turbinado sugar = Coconut sugar or Maple Syrup
  3. 2 pasture eggs = Blend 4 tablespoons water + 4 teaspoons baking powder + 2 teaspoons refined coconut oil

We've made these flavors in the last few months:

  • Chocolate Walnut
  • Blueberry Lemon
  • Golden Nugget Tangerine and Ginger
  • Cherry Almond

Our sponsor, DJ Axis is always cooking up hot beats for our show. “When the music really matters" it's @djaxislv

Explicit content warning

06/03/20 • 5 min

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