Mid-Season Bonus Episode

12/20/18 • 45 min

Host Amy Dolan and Co-Producer (and husband) Kelly Dolan reflect on what has been most meaningful to them in the first half of season 1, what has most surprised them, and what's in store for the future of the show. Amy and Kelly also provide a behind-the-scenes look at the creation, planning and production of Feeding People.

Previous Episode

Darren Calhoun: Making Space for Others

Chicago artist and advocate Darren Calhoun sits down with Amy to talk about food justice and the ways each of us can make space for the needs of others at the dinner tables, church tables and boards room tables in our lives. Darren describes how being given food choices during his childhood complicated his visits with extended family, but also shaped the way he thinks about the choices we give to others. Darren also makes is case against cilantro and for Giordano’s pizza.

Next Episode

Dominique Leach: Finding Purpose in Gathering People

Amy shares a meal with Dominique Leach, owner and chef of Lexington Betty Smokehouse. Joined at the table by her wife Tanisha, Dominique discusses how she discovered—through tragedy and triumph—her life's purpose to gather people.